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Fruit-Based Wines and Dwarf Cows Captivate Visitors at Bengaluru's Krishi Mela | Bengaluru News - Times of India
Bengaluru: A range of wines made of gooseberry seeds, jamun (Java plum), wood apple and betel leaveṣ, Punganur dwarf cows used during specia...
The Times of India
3 days ago
Meet Haryana’s ’Anmol’ buffalo worth ₹23 crore, owner spends ₹1,500 daily on diet | Today News
Weighing almost 1500 kilograms, Anmol has been the centre of attention at events such as the Pushkar...
Livemint
2 days ago
