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  1. Best served with steamed basmati rice, this delicacy is a must try if you are in and around Odisha. 3. Macha Ghanta - The Famous Odisha Food. Fish dishes being extremely popular in Odisha, are relished by every household and what better than every odiya's favourite, Macha Ghanta!

    • Pakhala. Pakhala is a popular Odisha food prepared with cooked rice and water. Mainly there are two versions of Pakhala. One is Saja Pakhala and the other is Basi Pakhala.
    • Chakuli Pitha. It is one of the famous pitha recipes of Odia cuisine. Chakuli is a soft pancake prepared with rice and urad dal. It is a softer version of dosa using no other lintels except urad dal.
    • Manda Pitha. Manda Pitha is the famous and healthiest Odia delicacy without using no oil. It is a steamed version of Odia pitha. The outer layer is made of Rice flour or semolina.
    • Dalma. Dalma is a famous Odia food served to lord Jagannath as a prasad. In mandirs prepared in earthen pots using different vegetables and lintels. Mainly Toor dal or Moong dal is used to prepare Dalma.
    • Dalma. Dalma is one of the best preparations of the Odia cuisine, usually enjoyed as a main-course dish with plain rice. The aromatic curry of Dalma is made with toor dal, chana dal, pumpkin, potato, brinjal and other nutritious vegetables.
    • Chhena Poda. If you’ve got a fetish for baked delicacies, Chhena Poda will win your heart for sure. It is one of the iconic sweets of Odisha, made with fresh chhena.
    • Poda Pitha. This is yet another baked caked-style Odia dish. It is alternatively called urad dal jaggery cake. The main ingredients of this recipe are jaggery, coconut, bay leaves, rice flour, dry fruits and milk.
    • Enduri Pitha. The star ingredients of this dish are grated coconut, jaggery and turmeric leaves. A mixture is made with sauteed coconut, jaggery and spices.
  2. May 13, 2021 · Chena poda can be found in every street lane in every sweet shop. It is one of the popular sweet dishes of the state. 6. Rasabali. Picture Credit- Woman Odisha. Rasabali is one of the most famous sweet dishes of Odisha. It is made of thick flavoured milk and cardamom is usually used for its garnishing.

  3. Ghuguni: This is a popular snack made from dried yellow peas that are cooked with a mixture of spices and herbs. It is a delicious and filling snack that is often eaten with puffed rice or bread. Pitha: This is a type of sweet or savory cake made from a variety of ingredients, including rice, lentils, and coconut.

    • What to eat in Odisha?1
    • What to eat in Odisha?2
    • What to eat in Odisha?3
    • What to eat in Odisha?4
    • What to eat in Odisha?5
  4. Jul 25, 2023 · 10. Mudhi Mansa: Plan Your Holiday. View Gallery - 16. A popular coastal snack, Mudhi Mansa, combines puffed rice (mudhi) with tender pieces of mutton or chicken (mansa). The spicy and tangy flavors make it an irresistible street food delight in Odisha. 11. Ghuguni. Plan Your Holiday.

  5. May 20, 2021 · 24 Best Odisha Food. For those who wish to taste the authentic local recipes; here are the recommendations for Odisha famous food. Relish them and pamper your taste buds like never before. Khicede – The Best Healthful Odisha Food. Chungdi Malai – A Flavoursome Recipe. Dalma – A Legendary Traditional Dish.

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