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  1. Dictionary
    chow chow
    /ˈtʃaʊtʃaʊ/

    noun

    • 1. another term for chow
    • 2. a Chinese preserve of ginger, orange peel, and other ingredients, in syrup.

    More definitions, origin and scrabble points

  2. Made primarily of chopped green tomatoes, onions, cabbage, and seasonal peppers (though carrots, cauliflower, beans, and peas are sometimes included), chow-chow is a pickled relish eaten by itself or as a condiment on fish cakes, mashed potatoes, biscuits and gravy, pinto beans, hot dogs, hamburgers and other foods.

  3. Jun 21, 2021 · Chow chow is a type of pickled relish made popular in North America. Get acquainted with this tangy vegetable relish that can be used on everything from hotdogs to beans. Plus, learn how to make chow chow at home.

  4. Mar 30, 2023 · Chow-chow, also known as chayote, is a vegetable that belongs to the gourd family, Cucurbitaceae. It is not easily available in markets but is a popular ingredient in the cuisine of certain Indian states. In this article, we will explore the origins, consumption, and potential of chow-chow.

  5. Nov 6, 2023 · Chowchow is as Southern as buttermilk, and one of the South's most important relishes. Chowchow is a pickled relish dish that was used to preserve summer vegetables for later in the year. Recipes for the relish are highly regional, and tend to be generational recipes, passed down through families.

  6. 1 day ago · The most convincing theory suggests chowchow originated from French-Arcadian settlers in Louisiana, and that the "chow" comes from the French word "chou," meaning cabbage. This is further reinforced by the fact that French-speaking Maritime Canada has a regional variation of chowchow, which leans heavily on green tomatoes and onions. The truth is most likely a messy but delicious mix of all of the above (just like chowchow).

  7. Jan 10, 2024 · The chow chow that we carry is a cabbage based chow chow, but also includes peppers and onions. The pickling brine has both sugar and vinegar, so it’s a dynamic sweet and sour combination. This recipe also includes jalapeno peppers, to give it a spicy kick.

  8. Chow chow is a pickled relish condiment that's typically made from a variety of vegetables. It can be eaten by itself or used to top dishes for some added tang, crunch and...

  9. Sep 24, 2024 · Chayote Squash, popularly known as Chow-Chow in India is a vegetable belonging to the gourd family, Cucurbitaceae. The thin-skinned, big pear-shaped vegetable that goes with the botanical name Sechium edule, also referred to as mirliton, pipinola, choko, originates from both Mexico and Guatemala.

  10. Aug 26, 2023 · Chow-chow is a delicious combination of green tomatoes, onions, bell peppers, cabbage, carrots, celery, hot peppers, sugar, vinegar, and salt. In this comprehensive article, we will guide you through the process of making this flavorful relish from scratch.

  11. Jul 11, 2023 · Chowchow is a pickled relish and Southern staple, good on just about anything. A great way to preserve and use up an abundance of summer vegetables, classic chowchow versions typically include tomatoes, bell peppers, onions, and cabbage, all pickled in a sweet or spicy brine, depending on how you like yours.