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  2. Feb 5, 2023 · Jump to Recipe. Nannari sarbath recipe with step by step photos – easy do it yourself method of making nannari syrup or nannari sharbat at home. This sharbat made of nannari is super cooling and refreshing for the body. Thus, an excellent beverage for the sweltering summers in India.

    • (3)
    • South Indian, Tamil Nadu
    • Beverages
    • About Nannari Sarbath
    • Nannari Sarbath Video
    • Nannari Sarbath Ingredients
    • How to Make Nannari Sarbath Step by Step
    • Sarbath Popsicle
    • Expert Tips
    • Serving & Storage
    • FAQs

    Nannari also known as Indian sarsaparilla is one of the most important herbs used in the ancient science of Ayurveda. It is also called as ananthmoola or anantvel and has a lot of medicinal properties apart from its cooling effect. The herb Sarsaparilla, better known as Nannari in Tamil or Naruneendi in Malayalam is a wonder herb from nature which ...

    Nannari Syrup

    Nannari Syrup is made by boiling nannari roots in water and reducing it in volume until all the flavors seep in to the water then sugar is added and boiled until half string consistency. Finally after cooling down the syrup lemon juice is added to avoid crystallization and to increase shelf life. Nannari Sarbath is an ancient cooling beverage made during summer. It is not only a body coolant but helps to improve digestion, also a good blood purifier etc. Additionally it includes many health a...

    Nannari Roots

    Nannari roots are also called as Indian sarsaparilla is a plant native to India.The dried root is very aromatic which makes the drink so flavorful. Nannari root is also called Anantamul which is an herb with cooling medicinal properties and also many benefits which includes : 1. Body coolant 2. Aids to improve digestion 3. Pain reliever 4. Helps with acidity

    Similar Recipes

    1. Paal Sarbath 2. Jigarthanda 3. Orange Sarbath 4. Mango Sarbath 5. Elaneer Sarbath

    Nannari Syrup– I have used homemade nannari syrup. You can even use store bought nannari syrup from stores.
    Lemon– Lemon juice is added for a balance.
    Chill Water– Pure boiled water is cooled down then chilled and used.
    Ice cubes– Ice cubes are used to chill the drink.

    Making Nannari Syrup

    1.Measure 100 grams nannari root. 2.This is the close shot of a single nannari root. We need to remove the center white stick part and discard it as it is not edible. 3.Place a news paper and place the nannari root. You can even crush 3-5 at a time. 4.Using a mortar and pestle crush the roots so that the root loosens up and breaks into two to three pieces. 5.Remove the white stick part -this should be discarded. 6.Repeat to finish. This takes a bit of time so be patient and remove the sticks...

    Nannari Sarbath Making

    23.To the serving glass add few ice cubes along with 3 tablespoon nannari syrup. Add lemon juice from 1/2 lemon. 24.Add 1 cup water. 25.Mix it well and serve chilled!

    Make sarbath and pour into popsicle molds to make nannari sarbath popsicles, it tastes soo good! 1.To 2 cups of water add 4 tablespoon nannari syrup to it. 2.Add juice from 1 small lemon. 3.Mix it well, taste check and adjust accordingly. 4.Pour into popsicle molds. 5.Close with lid and freeze for 8 hours or overnight. Show the mold outer side in r...

    I measured the roots in cup and it was around 1 cup.
    Make sure to wash the roots before crushing it.
    Make sure to remove the stick part as it is nor edible.
    You can add crushed ice as well that is how they serve in shops.

    Nannari syrup keeps well in room temperature for about a week and in fridge for about 2-3 months if handled properly. Always use a dry spoon every time.

    1.What is nannari sarbath made of?

    Nannari sarbath is made using nannari root extract, water, sugar and lemon.

    2.Is nannari sarbath healthy?

    Yes nannari roots has a lot of medicinal properties apart from being a body coolant so drinking nannari sarbath is good for health especially during summer. If you have any more questions about this Nannari Sarbath Recipe do mail me at sharmispassions@gmail.com. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter. Tried this Nannari Sarbath Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

    • (6)
    • 76
    • Drinks
    • 3 min
  3. How to do Nannari Sarbath / Nannari Syrup / Sharbath from scratch. Nannari roots or Sarasparilla is used for making Nannari Sarbath. Nannari has cooling properties on the body. Its even used for treating acidity, constipation and urinary disorders.

    • (5)
    • 1 min
    • Drinks
  4. Apr 20, 2022 · Nannari lemon sarbath, Nannari coconut water sarbath, Nannari Nungu sarbath and Nannari lemon soda are popularly available in street shops. In this post, I have mentioned the nannari sarbath recipe by adding almond gum and sabja seeds to the nannari sarbath.

    • Drinks
    • Indian
    • How to make Sarbath?1
    • How to make Sarbath?2
    • How to make Sarbath?3
    • How to make Sarbath?4
    • How to make Sarbath?5
  5. Mar 14, 2019 · Nannari sarbath/ Nannari sharbet is a delicious and flavorful summer drink prepared with nannari syrup, lemon juice, sabja/ basil seeds and water. This nannari syrup is prepared from nannari roots/ sarsaparilla which has lot of medicinal properties.

  6. Soda sarbath |nannari sarbath, the name itself gives me lots of childhood memories. We used to get this soda sarbath in a near by potti kadai (petty shop) in my Home town in Madurai. They have few varieties of syrup to add to the sarbath but we love this nannari syrup to be added to the sarbath.

  7. Jun 4, 2018 · Nannari Sarbath Recipe with Step by Step Pictures: Step-wise picture recipe of a simple, refreshing and a crisp drink prepared with Nannari / Indian sarsaparilla root syrup. A perfect summer coolant that helps to increase the energy levels.