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  1. Jul 25, 1995 · Osvaldo Ruggiero, a bandoneonist who remained with Pugliese until 1968, deeply immersed in the leader's ideas, was essential. So can be said of the violinist Enrique Camerano, born —as someone said— to play with Pugliese. Pugliese was becoming the most faithful example of the De Caro style, but with a strong rhythmic beat, very appealing to ...

  2. Pugliese was born on December 2, 1905, in Buenos Aires and began playing piano at a young age, leading to a lifelong career in music. His band, Orquesta Pugliese, became famous for its powerful sound and dramatic interpretations of tango, setting new standards for performance.

  3. Osvaldo Pedro Pugliese (Buenos Aires, December 2, 1905 – July 25, 1995) was an orchestra leader, composer and pianist. He was known for his dramatic and passionate arrangements while still keeping the strong walking beat of salon tango. His music walked a fine line between the dance hall and concert hall. The greatest musicians of the time ...

  4. Jul 25, 1995 · "Osvaldo Pugliese is the Count Basie of Tango […] Count Basie had the swing and Osvaldo brings this canyengue side of tango. Nobody will surpass it because it has become a style… and styles remains." - A.Piazzolla The accents of Pugliese, mixed with the arrastre effect, are unique. There are long pauses, surprising restarts, and this power ...

  5. The "Golden Age of Tango" is generally accepted as being from 1935 to 1955. Most of the music played at milongas are from the Golden Age. It is important to note that a few historians consider 1925 to be beginning of "The Golden Age of Tango" and that it can be broken down into two periods, La Guardia Nueva: I (1925-1940) and La Guardia Nueva ...

  6. Jan 28, 2019 · It is the eighth most populated region in Italy, behind Piedmont and ahead of Tuscany. 2. Puglia is famous for its olive oil production. The region provides around 40% of the country’s olive oil, which amounts to around 300,000 tonnes every single year! 3. In the past, Puglia was known as the ‘bread basket of Italy’.

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  8. Dec 11, 2019 · Canestrato Pugliese DOP. Typical to the cities of Foggia and Bari, Canestrato is a dense and nutty pecorino-style cheese made from sheep’s milk. The cheese is aged anywhere from 3-10 months and offers a slight sweetness that becomes more prominent with age. This hard cheese is a popular table cheese, often grated over pears and raw vegetables ...