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In India, the Green Revolution was mainly led by M.S. Swaminathan. The Green Revolution resulted in a great increase in production of food grains (especially wheat and rice) due to the introduction into developing countries of new, high-yielding variety seeds, beginning in the mid-20 th century.
Sep 30, 2023 · The Green Revolution was a major initiative that aimed to increase the production and quality of food crops, especially wheat and rice, in India, by introducing new technologies, such as high-yielding varieties of seeds, fertilizers, pesticides, irrigation, and mechanization. Objectives:
The green revolution in India refers to a period when Indian Agriculture was converted into an industrial system due to the adoption of modern methods and technology such as the use of HYV seeds, tractors, irrigation facilities, pesticides and fertilizers.
In the year 1965, the government of India launched the Green Revolution with the help of a geneticist, now known as the father of the Green Revolution (India) M.S. Swaminathan. The movement of the Green Revolution was a great success and changed the country’s status from a food-deficient economy to one of the world’s leading agricultural ...
The Green Revolution, or the Third Agricultural Revolution, was a period of technology transfer initiatives that saw greatly increased crop yields. [1] [2] These changes in agriculture began in developed countries in the early 20th century and spread globally until the late 1980s. [3]
Jan 7, 2024 · The Green Revolution, also known as the Third Agricultural Revolution, marked a phase of technology transfer initiatives leading to substantial increases in crop yields. Commencing in developed nations in the early 20th century, these transformative changes in agriculture extended globally until the late 1980s. Objectives of the Green Revolution.
Jun 18, 2024 · Green revolution, great increase in production of food grains (especially wheat and rice) that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century. Learn more about the green revolution in this article.
Dec 13, 2023 · Exploring the socio-economic impact and regional dynamics of the Green Revolution in India, examining shifts in agriculture, societal structures, and the call for sustainable practices.
The Green Revolution was a period that began in the 1960's during which agriculture in India was converted into a modern industrial system by the adoption of technology, such as the use of high yielding variety (HYV) seeds, mechanised farm tools, irrigation facilities, pesticides, and fertilizers.
Aug 6, 2021 · The Green Revolution refers to a transformative 20th-century agricultural project that utilized plant genetics, modern irrigation systems, and chemical fertilizers and pesticides to...
