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Jan 28, 2023 · January 28, 2023 Jump to Recipe Print. Ba Bao Fan (八宝饭), or Eight Treasures Rice, is a Chinese dessert that generally uses eight ingredients. This results in the name, eight treasures (八宝). In Chinese and many other Asian cultures, food often carries symbolic meaning. Such is the case for Ba Bao Fan. Its round shape and sweet taste ...
- Dessert
- Chinese
Feb 6, 2021 · Lay half of the rice over the dried fruit and nuts. Shape the red bean paste into a flat circle (smaller than the bowl). Place it on top of the rice. Put in the rest of the rice and flatten it with a spoon. Pour in water just enough to level with the rice (Be very gentle to avoid pushing the rice around).
- Dessert
- 6
Dot 1 cup of the rice over the ring of fruit without disrupting the pieces. Gently press the rice into an even layer and cover all the fruit. Spread the remaining 1/4 cup red bean paste evenly ...
- Dessert
- 2 min
- 339
- Food Network Kitchen
Jan 9, 2019 · Cooking the rice on the stove: Add glutinous rice and water to a shallow steaming dish. Steam over high heat for 30-45 minutes or until the rice is soft and sticky. Remember to check the water level in the steamer and refill as needed. Stir in brown sugar and butter.
- (3)
- Chinese
- Chinese New Year, Dessert
Jul 20, 2023 · Transfer rice to a small saucepan; add 1 1/2 cups water. Bring to a boil over high. Stir once; cover and reduce heat to low. Simmer until water is absorbed, 8 to 10 minutes. Remove from heat; let ...
- Danielle Chang
- Chinese
- Dessert
step 3. Meanwhile, in a saucepan over medium heat, add Unsalted Butter (1 Tbsp), Heavy Cream (1/2 cup), Red Bean Paste (1 cup), and Date Syrup (1 Tbsp). Occasionally stir for about 3 minutes or until everything is dissolved and combined. Keep the heat to low until ready to be served.
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Babaofan八宝饭. (八宝饭bābăofàn) Eight-Treasure Rice is a traditional dessert served during Chinese New Year celebrations and festival banquets. The dessert is a mound of sticky rice bejeweled with eight kinds of dried fruits and filled with red bean paste. The dish supposedly originated when a Chinese king was overthrown. Eight ...