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Aug 16, 2022 · 5. Nariyal Ladoo. Of all the sweet treats made during festivals, ladoos are most iconic. In this recipe, freshly toasted coconut is rolled with khoya, cashews and condensed milk. Shaped into round balls and stuffed with almonds and cashews, these coconut ladoos are every festive treat! Image credits: iStock. 6.
Oct 28, 2021 · 1) Puran Poli. Puran poli is one of the most famous sweets from the state of Maharashtra. This dessert is mostly prepared during Ganesh Chaturthi. Puran poli is a kind of flatbread stuffed with chana dal and sugar. Puran indicates the sweet stuffing inside while the outer flatbread is called poli in Marathi.
Nov 14, 2020 · Chocolates and macarons may threaten to unseat mithai during diwali. But Signature Mithai has a very strong appeal in our country. Ladoos in Rajasthan, barfis in Delhi are some more famous Diwali sweets.. Gond Ladoos, Besan Ladoos, Kaju Barfi, Besan Barfi, Long Rasgullas, Gulab Jamuns (Clockwise, from above the rose petal bowl) | Image Credits ...
Dec 20, 2023 · This unique mithai has captured the interest of many people. One user commented under the video, "I didn't know about paper sweets until I saw this video. Food blogging done right." Another user shared, "It recently received the GI tag!" (A GI, Geographical Indication, tag is a special label for products that come from a specific place.
Nov 9, 2022 · To start with, bread the mithais into small pieces and place on a hot tawa. Next, make some space at the centre and add rabdi. Keep it like that for some time, until everything turns warm. Finally, mix all the elements together and serve hot. You can garnish the dish with some almond and pista flakes.
Nov 7, 2023 · Diwali Special: 5 Sugar-Free Mithais Under 20 Minutes: 1. Grilled Almond Barfi. Barfis have a special in our hearts and Diwali celebrations can never be complete without them. Instead of going for the sugar-laden ones, try making this grilled Almond Sugar free barfi this Diwali. A simple three-ingredient recipe, this Almond barfi is packed with ...
The process of making this mithai involves dipping a cloth into a fluid paste, draping it over a hot clay pot to create thin paper, and then stuffing it with a delightful mix. Dec 20, 2023 13:59 IST facebook
Oct 21, 2022 · Mohanthal. Click here for recipe This sweet is made with khoya, besan, ghee and milk. Add cardamom and other condiments to enhance the flavour. Diwali is incomplete without sweets. Hence, we got you some classic recipes to amp up the festive fare.
Oct 16, 2024 · She says, "Eating sugar-free halwa or sugar-free mithai during this time of the year won't necessarily benefit you. Whether you're having sugar-free mithai, regular mithai, or jaggery-based mithai, the quantity should be small." Amita further states that just because it's sugar-free doesn't mean you can consume half a kilogram in a week.
1. Boil sugar and water on medium flame till sugar melts and little thick. 2. Add colour and mix well. Add sev and mix lightly. 3. Now add grated khoya and mix well till mixture leave sides. 4. Remove from the flame and spread it in a greased tray/thali.
