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FSSAI has been created for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import to ensure availability of safe and wholesome food for human consumption.
The Food Safety and Standards Authority of India (FSSAI) is a statutory body under the administration of the Ministry of Health and Family Welfare, Government of India. It regulates the manufacture, storage, distribution, sale, and import of food articles, while also establishing standards to ensure food safety. [ 4 ]
Home. Food Law. Regulations. Food Safety and Standards Regulations. Print. Note: Compendium encompasses all amendments to the individual regulations notified in the Gazette of India for the purpose of providing ready reference to food business operators and consumers; and can’t be considered a legal document.
Food Safety Compliance System ( FoSCoS) is an enhanced version of Food Licensing and Registration System (FLRS) which was launched in 2012 for issuance of pan-India FSSAI Licenses and Registration.
Food Safety Compliance System (FoSCoS) is an enhanced version of Food Licensing and Registration System (FLRS) which was launched in 2012 for issuance of pan-India FSSAI Licenses and Registration.
Nov 3, 2017 · Food Regulatory Portal - A friendly portal for food businesses. The Food Regulatory Portal is a unique and comprehensive full service platform for food businesses, to cater to both domestic operations and food imports.
FSSAI lays down science-based standards for articles of foods, and to regulate their manufacture, storage, distribution, sale and import, to ensure safe and wholesome food for human consumption.
I. Food Safety and Standards Regulations. 1. Food Safety and Standards (Licensing and Registration of Food Businesses) Regulation, 2011. 2. Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011. 3. Food Safety and Standards (Prohibition and Restrction on Sales) Regulation, 2011. 4.
