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The EatingWell team includes industry-leading food and nutrition editors, registered dietitians, expert Test Kitchen staffers and designers who produce award-winning journalism, delicious recipes and engaging content.
EatingWell is accepting submissions of food writing, and would love to hear from new writers. They are national magazine with 850,000 subscribers. If you’re a food writer and want to get published, they could be a great opportunity for you.
EatingWell's ever-growing collections of recipes and meal plans are carefully developed and rigorously tested in the EatingWell Test Kitchen by our team of culinary professionals and registered dietitians. Before we publish a recipe, it must meet three criteria:
Mar 31, 2021 · 7. Eating Well. For those of you who enjoy cooking delicious and nutritious food, why not write for a popular publication with over 1 million readers. If you can write about nutrition or recipes in a journalistic and authoritative voice, Eating Well would love to hear from you. Familiarize yourself with their writers’ guidelines.
Julia Westbrook is a journalist focusing on food and health trends from a research-based perspective. As associate nutrition editor for EatingWell, she managed the “Shop Smart” product review column and the “Good Life” section covering new studies, trends and lifestyle topics.
Jul 2, 2016 · EatingWell magazine is looking for articles about cooking, nutrition science, and the origins of food and social issues related to food networks, and welcomes ideas from new writers. “EatingWell’s voice is journalistic and authoritative; it speaks to both men and women.
Want to pitch to Eating Well? Here's how you can get your foot in the door and land a piece in this food media outlet.
