Search results
The Green Revolution, or the Third Agricultural Revolution, was a period of technology transfer initiatives that saw greatly increased crop yields. [1] [2] These changes in agriculture began in developed countries in the early 20th century and spread globally until the late 1980s. [3]
The Green Revolution was a period that began in the 1960's during which agriculture in India was converted into a modern industrial system by the adoption of technology, such as the use of high yielding variety (HYV) seeds, mechanised farm tools, irrigation facilities, pesticides, and fertilizers.
Jun 18, 2024 · Learn about the green revolution, a major increase in food production in developing countries in the mid-20th century, and its impact on agriculture and environment. Find out who was Norman Borlaug, the Nobel Prize winner and the "Father of the Green Revolution".
- The Editors of Encyclopaedia Britannica
Learn about the Green Revolution in India, a period of rapid increase in agricultural production using modern methods and technologies. Find out the 11 schemes under the Umbrella Scheme Green Revolution - Krishonnati Yojana and their aims and benefits.
- 36 min
- M S Swaminathan is considered as the father of Green Revolution in India as he founded it. He was inspired from the initiative of Norman Borlaug.
- Mainly 5 crops were concentrated which include – wheat, rice, jowar, maize, and bajra.
- The Green Revolution started in the year 1965. It was the first time when High Yield Variety seeds were introduced in Indian Agriculture. The main...
- India has made a huge achievement in term of the Green Revolution, as it has provided an unprecedented level of food security. It has pulled a larg...
- Major benefits that accrue to green revolution are: Increase in Agricultural Production Prosperity of Farmers Reduction in import of food-grains Ca...
May 31, 2021 · Learn about the Green Revolution, a period of agricultural modernization in India that increased food production and self-sufficiency. Explore the objectives, positive and negative impacts, and challenges of this revolution on the economy, environment and society.
Aug 6, 2021 · Learn how the Green Revolution used plant genetics, irrigation, and chemicals to increase food production in developing countries. Explore the benefits and drawbacks of this agricultural project and its legacy today.
Oct 15, 2023 · Learn about the Green Revolution in India, a set of initiatives to increase food production in the 1960s using high-yielding varieties of rice and wheat. Explore the positive and negative effects of the Green Revolution on agriculture, ecology, economy, and society.
