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  1. en.wikipedia.org › wiki › SugarcaneSugarcane - Wikipedia

    Sugarcane or sugar cane is a species of tall, perennial grass (in the genus Saccharum, tribe Andropogoneae) that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose , [1] which accumulates in the stalk internodes .

  2. May 19, 2024 · Sugarcane, (Saccharum officinarum), perennial grass of the family Poaceae, primarily cultivated for its juice from which sugar is processed. Most of the world’s sugarcane is grown in subtropical and tropical areas. The plant is also grown for biofuel production, especially in Brazil, as the canes.

  3. www.nutritionfact.in › nutrition-facts › sugarcane-nutrition-health-benefits-and-risksSugarcane: Nutrition, Health Benefits and Risks

    Apr 29, 2023 · Sugarcane is a tropical grass that belongs to the genus Saccharum, and is widely cultivated for its high sugar content. It is one of the world’s most important crops, with over 80 countries producing sugarcane, and is used in a variety of products, including sugar, ethanol, and molasses.

  4. Sugarcane -- whether in sugar, syrup or juice form -- is a good substitute for refined white sugar, although sugarcane should still be eaten sparingly. The reason sugarcane has a low glycemic index is because sugars derived from plants are processed in your liver, not your small intestine.

  5. Sugarcane is a grass plant of the genus Saccharum, tribe Andropogoneae that can be found in 36 species variety. It was originally native to warm tropical regions of Asia, but after early civilizations found out about its usefulness it quickly spread.

  6. Saccharum officinarum is a large, strong-growing species of grass in the sugarcane genus. Its stout stalks are rich in sucrose, a disaccharide sugar which accumulates in the stalk internodes.

  7. Sugar cane is a tropical grass that grows 1020 feet high. Unlike sugar beets, it’s perennial, meaning it doesn’t need to be replanted every year. When harvested, sugar cane is cut just above the root level so new sprouts will grow, ready to be harvested again in 10–12 months.

  8. Sugarcane, Saccharum officinarum, is a perennial grass in the family Poaceae grown for its stem (cane) which is primarily used to produce sucrose. Sugarcane has a thick, tillering stem which is clearly divided into nodes and internodes.

  9. Indian Institute of Sugarcane Research, Lucknow. Live telecast program of Pradhan Mantri Kisan Samman Nidhi.

  10. Sugar cane. Sugar cane is a fast-growing crop, typically grown on large plantations. As the crop needs warm and wet conditions to thrive, it is most often grown in countries near the equator, where average temperatures are 24°c (75°F), and where there are good water supplies from heavy rainfall or irrigation.

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