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  1. www.umweltbundesamt.de › agriculture › toward-ecofriendly-farmingOrganic farming - Umweltbundesamt

    Mar 5, 2018 · Organic farming. Organic products taste good, and make a positive contribution to human health and environmental protection. Organic farming is a highly resource-conserving and environmentally-friendly activity that is oriented towards the principle of sustainability. It also aims to keep animals in a manner conducive to their welfare.

  2. Organic farming is a sustainable, resource-friendly and environment and animal-friendly way of farming. With a share of 7.5 percent of agricultural area in 2016 and considering Germany’s role as the largest market for organic foodstuffs in Europe with steady sales growth, organic farming takes up too little area.

  3. Mar 11, 2021 · The Fertilizer Act (DüngG) stipulates the following: (a) ensure the nutrition of crops, (b) maintain or sustainably improve the fertility of the soil, (c) prevent or avert hazards to human and animal health and to the natural balance, (d) ensure sustainable and resource-efficient handling of nutrients in agricultural production, in particular ...

  4. Feb 13, 2014 · Pesticides are chemical or biological substances that are used by farmers to kill undesirable organisms. Pesticides protect crop plants and crops from various pests such as insects that feed on (a) leaves, grain and the like; (b) field weeds; and (c) pests that attack stored products. As of 2011, some 250 chemicals were being used in a total of ...

  5. Jun 6, 2014 · Source: CC Vision. Farming is key when it comes to conserving and protecting our natural resources. Ecofriendly farming helps to mitigate and avoid ecological damage. To do this, an adequate legal framework and green agricultural policies are needed. 06.06.2014 1076.

  6. Jan 29, 2019 · Germany’s farming sector uses the largest amount of land, but is at the same a lynchpin of our economy – one that provides a reliable food supply and produces sustainable raw materials. The farming sector also plays a key role when it comes to preservation and development of the man-made environment. But increasingly intensive farming brings with it a host of eco-unfriendly effects.

  7. May 5, 2015 · In the interest of preventing pathogen transfer, the use of sewage sludge for organic farming, permanent pastures, forests, and produce crops is prohibited. Apart from the legal regulations concerning the use of organic-residue fertilizers, growers are also required to adhere to the code of good agricultural practice under the fertilizer regulation, as is the case with all other fertilizers.

  8. In organic farming, extended and complex crop rotations with a high diversification of crops, e.g. including more fodder crops and legumes, catch crops and undersown cover crops, are key strategies to support agroecosystem functioning that keeps soils fertile and plants healthy since synthetic pesticides are prohibited (Barbieri et al. 2017).

  9. Apr 22, 2016 · Organic waste should be processed in an anaerobic digestion whenever possible, as this allows for the energy in the waste to be used as biogas. Residues can be marketed either as liquid digestate or, after being composted, as solid digestate. This translates into a cascade that allows the energy content of organic waste to be used, followed by ...

  10. Undesirable substances include residues of plant protection products, pesticides, or veterinary medication, as well as heavy metals, mycotoxins, various organic chemicals, or microorganisms. The national portal lebensmittelwarnung.de gives current warnings when authorities have identified food-related issues and provides information about products that have been recalled in Germany.

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