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Jun 16, 2021 · Rohit Sangwan, the executive chef at Taj Lands End in Bandra, Mumbai took charge of the hotel two years ago, just before the pandemic hit. Sangwan, who had earlier worked at the hotel for 15 years is a seasoned hand and spoke with ETHospitalityWorld on reopening and some of the trends he had been observing.
Executive Chef, Taj Lands End, Rohit Sangwan, has over 16 years of experience in pâtisserie, bakery and banquets and is a big name in the hotel industry. And he’s loved by all who know him . Interviewed by Maithili Chakravarthy. Chef Rohit Sangwan came from a family of doctors, and the idea of him being an engineer was floated around.
Jul 21, 2022 · Executive Chef Rohit Sangwan and his team look forward to indulging you at the #Vista.
Mar 18, 2022 · At House Of Nomad, our Executive Chef Rohit Sangwan has reimagined the menu which now comprises of a selection of gastro pub food inspired by pan Asian cuisine. #TajLandsEnd #HouseOfNomad
Rohit is now Executive Chef at the Taj Lands End Mumbai where he runs many successful outlets across cuisines. But his pastry skills will always be his claim to fame.
When resident Bandra expert Rakhee Vaswani and our Executive Chef Rohit Sangwan get together for a culinary trail across Bandra, the result is an epicurean odyssey of taste and tradition with the Bandra trails afternoon tea menu at Atrium Bar & Lounge.
Nov 14, 2022 · Commenting on reopening, Chef Rohit Sangwan, Executive Chef, Taj Lands End said, “We are excited to reopen Tropics to our non-resident guests this year. This outdoor restaurant by the poolside is reminiscent of a lush island paradise.
