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Whether it’s a spin on our world-famous iconic recipes, innovative ways to serve fried chicken, or new menu items inspired by our original roots, everything we make must be uniquely KFC. We’re proud to serve wholesome, abundant, hot meals the way they should be served—made with high-quality fresh chicken, freshly prepared by real cooks in ...
- Leaders
We’re not about novelty for novelty’s sake. We have deep...
- Heritage
Say “bucket of chicken” and you think KFC®.The original KFC®...
- Social Impact
In 2021, KFC announced a commitment to transition to 100%...
- Locations
Today we have more than 25,000 KFC restaurants in over 145...
- Stories
Just like our food and our founder, KFC stories are always...
- Media Contact
The Colonel’s values aren’t a marketing gimmick. They’re...
- Leaders
- Age Is Just A Number When You’Re Aiming For Success
- Whatever Doesn’T Kill You Simply Makes You Stronger
- If Everyone Goes right, Go Left!
- Sanders’ Secret Sauce
- Success Doesn’T Come Overnight
The epitome of success past one’s prime, Colonel Sanders tasted success fairly late in his life. It was only when he was on the verge of saying goodbye to this world that his love for cooking dawned upon him. Finding his true calling, he pursued it with passion and founded an enterprise that shook the food industry. Starting a venture at the age of...
Growing through a misery-laden childhood, life never really took it easy on Sanders. Switching jobs since the age of seven, when he started work on a farm, Sanders never had much success with his professions. In fact, Sanders was terrible at making decisions and used to make unwise business gambles. It’s no different with an entrepreneur. With fail...
Being unique and coming up with innovative solutions to solve problems efficiently is what sets most successful entrepreneurs apart. Colonel Sanders originally prepared his chicken in an iron skillet but soon realised that it wasn’t efficient in a restaurant setting. Determined to reduce the waiting time of customers, Sanders adopted the usage of p...
Not only was his cooking technique unique but the recipe he used was in itself quite interesting. KFC boasts of a secret recipe of ‘11 herbs and spices’ that’s responsible for its worldwide fame. Entrepreneurs should also be prepared to take risks and come out of their comfort zone. At the age of 65, when people get senile and accustomed to taking ...
Things never got any easier even after he found his fervour for cooking. His pole star was set, but it was still a long path to go, filled with thorns to prick and potholes to make him falter. When he went around selling his chicken, people mocked him for his attire of white shirts and white pants, but Sanders seemed to be immune to those discourag...
- Kaushik Srinivasan
Feb 27, 2024 · Colonel Sanders’ leadership style is best described as Entrepreneurial Leadership. This style is characterized by innovation, risk-taking, and a focus on growth, all of which were central to Sanders’s approach to building Kentucky Fried Chicken (KFC) into a global brand.
Dec 22, 2023 · After surviving the Great Depression, he founded a food chain that is an inseparable part of our daily life. The KFC is now part of every country’s food chain. Customer satisfaction is what drove Sanders to criticize KFC. He was named a Kentucky Colonel twice by two different governors of the state.
Aug 6, 2024 · 1. KFC has a massive television presence. KFC's marketing reach is impressive, with nearly 185 million people viewing a KFC commercial almost every week. This extensive exposure means that...
Apr 21, 2024 · Made with a blend of 11 herbs and spices that remains a closely guarded trade secret, KFC‘s chicken is known for its crispy, flavorful coating and tender, juicy meat. According to the company, more than 2 billion KFC chicken dinners are served annually worldwide.
Jun 18, 2023 · From the roadside to a billion-dollar enterprise: transforming the food industry. KFC was founded by Colonel Harland Sanders (1890-1980), an American entrepreneur who started off selling fried chicken by the roadside in Kentucky during the Great Depression.
