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  1. Immobilization is defined as the imprisonment of cell or enzyme in a distinct support or matrix. The support or matrix on which the enzymes are immobilized allows the exchange of medium containing substrate or effector or inhibitor molecules.

  2. Enzyme immobilization is a process, which encloses the enzyme molecules to an absolute phase from a bulk phase. The bulk phase consists of substrates, effectors and inhibitors. Enzyme molecule impounds in or on some suitable matrix that is having a definite porosity.

  3. Immobilization of enzymes (or cells) refers to the technique of confining/anchoring the enzymes (or cells) in or on an inert support for their stability and functional reuse. By employing this technique, enzymes are made more efficient and cost-effective for their industrial use.

  4. Immobilization of enzymes (or cells) refers to the technique of confining/anchoring the enzymes (or cells) in or on an inert support for their stability and functional reuse. By employing this technique, enzymes are made more efficient and cost-effective for their industrial use.

  5. Enzymes can be immobilized by simply mixing the enzymes with the matrix, under appropriate conditions of pH and ionic strength. Adsorption process is based on vander Waal forces,

  6. Methods of immobilization of enzymes. Enzymes may be immobilized by a variety of methods, such as physical, where weak interactions between support and enzyme exist, and chemical, where covalent bonds are formed between the support and the enzyme. Here, we will discuss the methods under two broad classes:

  7. The process of enzyme immobilization is physically confining or localizing the biocatalyst in a certain defined region of space with retention of its catalytic activity, which can be used repeatedly and continuously. Beneficial Feature of Immobilized Enzyme.

  8. Enzyme immobilization is confinement of enzyme to a phase (matrix/support) different from the one for substrates and products. Inert polymers and inorganic materials are usually used as carrier matrices.

  9. This volume explores new insights on important aspects to take into accounting when immobilizing enzymes and cells, illustrating outstanding examples that support those aspects, and exploring ways to fabricate and characterize heterogeneous biocatalysts including both immobilized enzymes and cells.

  10. Enzyme immobilization is the method that involves confinement of soluble, free enzymes onto different types of carriers physically/chemically in such a way that it reduces their mobilization and thereby, increases the activity and stability of the enzyme.