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  1. Our brown sugar carrots recipe takes plain carrots and makes them the star of the meal. These delectable slow cooker carrots come together in just 5 minutes and are perfect for busy weeknights or holiday gatherings.

    • Side Dishes
    • 8
    • American
    • Crock Pot Brown Sugar Carrots Ingredients
    • How to Make Crock Pot Brown Sugar Carrots
    • Gluten-Free Side Dish
    • GeneratedCaptionsTabForHeroSec

    Step 1. Add carrots, brown sugar, honey, butter, and dill to the slow cooker. Step 2. Stir everything together and cook on high for 3-4 hours. Step 3. Remove carrots and cover carrots in liquid from the slow cooker. Top with fresh dill and parsley if desired.

    All the recipes I make are gluten-free because my husband has celiac disease, which means you are allergic to gluten. This recipe is naturally gluten-free!

    Learn how to make easy gluten-free Crock Pot brown sugar carrots with dill in only five ingredients. This sweet and savory side dish is perfect for holidays or weeknights.

    • Side Dish
    • 47 sec
    • 197
  2. Nov 9, 2020 · These slow-cooker carrots simmer in a brown sugar mixture for 4 to 5 hours giving them a sweet, buttery flavor that pairs perfectly with a variety of main dishes like ham, turkey or beef. Carrots are also highly nutritious.

    • (24)
    • 10
    • Side Dish
    • 100
  3. Nov 2, 2017 · Learn how to make tender and sweet carrots in a slow cooker with butter, oil, water, brown sugar, cinnamon and salt. This easy side dish is perfect for any day or your holiday meal.

    • (5)
    • 133
    • Dinner, Side Dish
    • 2 min
  4. Mar 8, 2021 · Slow Cooker Brown Sugar Carrots are tender carrots cooked in a sweet glaze and slow cooked making for an easy side dish.

    • Side Dish
    • 10
    • American
    • 121
  5. Nov 9, 2017 · Learn how to make tender and delicious glazed carrots in the crock pot with brown sugar, butter and spices. This easy side dish is perfect for a casual dinner or a holiday gathering.

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  7. Apr 2, 2022 · Instructions. Place carrots into a 3-4 quart slow cooker. If you use a larger size there will be a shorter cooking time. Top with butter, sugar, salt, pepper, chili powder, and cinnamon. Place cover on the slow cooker and cook on low for 4 hours. During the last 30 minutes stir in the cornstarch.