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American journalist, author, and public speaker
- Michael Moss is an American journalist, author, and public speaker. He was awarded the Pulitzer Prize for Explanatory Reporting in 2010, and was a finalist for the prize in 2006 and 1999.
en.wikipedia.org/wiki/Michael_Moss
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Michael Moss is an American journalist, author, and public speaker. He was awarded the Pulitzer Prize for Explanatory Reporting in 2010, [1] and was a finalist for the prize in 2006 and 1999.
I’m the author of the #1 NYT bestseller Salt Sugar Fat (now in 22 languages) that rocked the processed food industry, a Pulitzer Prize-winning journalist formerly with the Wall Street Journal and the New York Times, and a trusted keynote speaker to global audiences.
Michael Moss was an investigative reporter with The New York Times, having joined the paper in 2000.
Apr 26, 2021 · Pulitzer Prize-winning investigative reporter Michael Moss says processed food is engineered to be "craveable," not unlike a cigarette or a hit of cocaine. His 2013 book, Salt Sugar Fat,...
Michael Moss is the author of the #1 New York Times bestseller SALT SUGAR FAT: How the Food Giants Hooked Us, a Pulitzer Prize-winning investigative reporter formerly with the Times, keynote speaker, and occasional guest on shows like CBS This Morning, Dr. Oz, CNN The Lead, ATC and Jon Stewart's the Daily Show.
I wrote Salt Sugar Fat, the processed-food industry exposé that became a #1 NYTimes bestseller for nonfiction, now in 20 languages, as well as the follow up, Hooked, on addiction. I was awarded...
- Penguin Random House
Michael Moss has been a reporter with the investigations group since joining The New York Times in 2000. Before coming to The Times, Mr. Moss was a reporter for The Wall Street Journal, New York Newsday, The Atlanta Journal-Constitution, The Daily Sentinel in Grand Junction, Colo., and the High Country News in Lander, Wyo.
