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Sep 23, 2016 · Tian Ma is a Chinese herb that can extinguish wind and stop spasm, pacify liver yang, dispel wind and unblock collateral. It is used to treat various syndromes of stirring of liver wind, liver yang hyperactivity, wind stroke and wind-damp arthralgia.
- Rhizoma Gastrodiae
Tian Ma (Rhizoma Gastrodiae)——Shen Nong Ben Cao Jing (Shen...
- Jiang Can
For instance, it is combined with Dang Shen, Bai Zhu and...
- Ling Yang Jiao
For epilepsy due to phlegm heat and infantile convulsions,...
- Sang Zhi
The Effect of Sang Zhi Property. Slightly bitter, mild;...
- Qin Jiao
The former three are usually called Qin Jiao and Ma Hua Jiao...
- Dan Nan Xing
The Effect of Dan Nan Xing Property. Bitter, cold; heart,...
- Rhizoma Gastrodiae
Tian Ma is a traditional Chinese herb that calms and nourishes the liver, reduces wind and agitation. Learn more about its properties, benefits, dosage and precautions at 1stChineseHerbs.com.
- Has Neuroprotective Properties. The phenols and glycosides in tianma have neuroprotective effects. R R. For example, gastrodin and 4-HBA can reduce neuroinflammation.
- May Protect Against Neurodegenerative Disease.
- Improves Cognition. Gastrodin can reduce inflammation in the hippocampus and help increase its size. R R. Tianma increases brain derived neurotrophic factor (BDNF) and glial-derived neurotrophic factor (GDNF).
- May Help With Epilepsy. Gastrodin can protect against seizures and excitotoxicity in the brain by reducing extracellular glutamate levels. R R R.
Feb 25, 2024 · Last Updated on Sun, 25 Feb 2024 | Proven Herbal Remedies. Gastrodia elata, also known as Tian Ma in Pinyin, can be traditionally used as a Chinese herb for the treatment of headaches, dizziness, numbness, convulsions in children, epilepsy, tetanus, hemiplegia, neurasthenia, angioneurotic headache, cerebral arteriosclerosis, senile dementia ...
Tian Ma and Ram. cum Uncis Uncariae Gou Teng are similar. Both calm the Liver and extinguish Wind to treat dizziness, vertigo and headache and are often used together. Gou Teng is sweet and Cold and treats Heat-induced Wind while Tian Ma is sweet warm and dry and treats Wind-Cold with Phlegm Dampness.
Tian Ma (Gastrodia rhizomes) is a sweet and neutral herb that calms Liver Wind and sedates Liver Yang in TCM. It is used to treat convulsions, headache, dizziness, numbness and other symptoms of hyperactive Liver Yang.
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May 19, 2013 · Tian Ma, also known as Gastrodia rhizome or Heavenly Hemp, is a sweet and neutral herb that enters the liver channel. It is used to calm liver wind, relieve convulsions, expel wind-damp, and alleviate pain.