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  1. Frittata all'italiana: Directed by Alfonso Brescia. With Antonio Casagrande, Dagmar Lassander, Karin Schubert, Sonia Viviani.

    • (11)
    • Comedy
    • Alfonso Brescia
    • 1976
  2. This Italian frittata is exactly the way I like to make it. Using fresh, creamy, fluffy eggs which pair well with savory asparagus, parsley and of course, Pe...

    • 8 min
    • 85.8K
    • Vincenzo's Plate
  3. The frittata is a classic dish, perhaps one of the first with which we experiment in the kitchen. You can indulge yourself with versions rich in fresh ingredients that are perfect for the spring season such as spring, radish, or asparagus frittata. In winter, you can try your hand at the red beet frittata.

    • Main Courses
    • 4 min
    • 159
  4. Jun 16, 2023 · 176 views 7 months ago. "Frittata all'italiana" di Alfonso Brescia (Italia 1976) Per info sui film completi scrivere a: vivailcinema847@gmail.com ...more.

    • 3 min
    • 176
    • Film rari in lingua italiana
    • Ingredients For Italian Frittata
    • How to Make Italian Frittata
    • What to Serve Frittata with
    • What Else You Can You Make Frittata with
    • Frittata Fun Fact!
    • Is Frittata The Same as Spanish Tortilla?
    • Can I Make Frittata in The oven?
    Eggs: 1 or 2 per person
    Salt, a pinch)
    Olive oil, for shallow frying
    Black pepper (optional)

    Crack your eggs into a large bowl, then use a fork to whisk them until yolks and whites mix. Add seasoning (salt, pepper if using) and mix well. Pour a thin layer of olive oil into a non stick pan and heat it up. Top tip!Italian frittata is thin, so you want to use a pan that is large enough for the eggs you are using. For one egg. I use a 15cm pan...

    Frittata is a protein dish so it is usually served with complementary food groups such as salad or grains/pulses such as orzo (barley), ceci (chickpeas), lenticchie (lentils).

    Fittata in its simplest form is a favorite food for kids however, if you cook for friends or you want to make a meal out of it, you can add vegetables or other ingredients to make it more satisfying and varied. Nice frittata dishes are: Frittata di zucchine– frittata with onions and zucchini Frittata di pasta– frittata with leftover pasta (very pop...

    Since making Italian frittata pretty much only requires cracking eggs, we have a saying. If you ‘make a mess’, in Italian you can say ‘ho fatto la frittata’, meaning you have broken or messed something up in such a way, there is no way back!

    Frittatais different from Spanish tortilla and the key to the difference is in the name. Frittata contains the Italian word ‘fritto’ with means fried: frittatais thin, pan friend and a little crispy, as a result of the very quick cooking it takes. Spanish tortilla on the other hand is thick and cooked much more slowly, the result being much more hy...

    As mentioned above, traditional frittata is pan fried but you can also make it in the oven. In that case, it is usually much thicker and rarely made of just eggs but more like an omelet, with whatever ingredients you may have available.

    • (1)
    • 4
    • Italian Lifestyle
  5. www.allrecipes.com › recipe › 228687Italian Frittata Recipe

    Jan 14, 2022 · Salami, mushrooms, tomatoes, and artichoke hearts are baked in this cheesy egg dish perfect for brunch or a light lunch.

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  7. Frittata all'italiana is a film directed by Alfonso Brescia with Antonio Casagrande, Karin Schubert, Dagmar Lassander, Sonia Viviani .... Year: 1976. Original title: Frittata all'italiana. Synopsis:You can watch Frittata all'italiana through on the platforms: