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  1. Rachel Goenka is an Indian restaurateur, chef, author and the founder and CEO of Mumbai based The Chocolate Spoon Company.

  2. 21K Followers, 1,001 Following, 1,984 Posts - Rachel Goenka (@rachelgoenka) on Instagram: "Ms. Sassy Restaurateur, Chef & Author Mumbai Chapter Head @nrai_india".

  3. View Rachel Goenkas profile on LinkedIn, a professional community of 1 billion members. Author: Adventures With Mithai CEO of The Sassy Spoon, Sassy Teaspoon, Baraza & House of Mandarin ·...

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  4. Sep 4, 2022 · Rachel Goenka On Taking The ‘Sassy’ Way Into The Restaurant World. September 04, 2022 - 19:04 IST. Shraddha Chowdhury. For a decade now, she’s added a ‘sassy’ touch to the culinary space of...

  5. Oct 17, 2022 · Rachel Goenka’s earliest memory connected to mithai is of eating Mysore pak with her dad. “It’s our favourite mithai and we’ve had some serious bonding sessions over who gets the last piece,” reveals the founder and CEO of The Chocolate Spoon Company, a holding company of a chain of chic restaurants, bars and patisseries.

    • Shraddha Kamdar
  6. Rachel Goenka’s debut cookbook, Adventures with Mithai, talks about the versatility of Indian mithai and the evolution of traditional Indian mithai. The cookbook has 50 unique recipes carefully curated by Rachel in a period of two months.

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  8. Rachel Goenka is the Founder and CEO of The Chocolate Spoon Company – the holding company for her enviable chain of chic restaurants, bars, bakeries & patisseries (The Sassy Spoon, House of Mandarin, Sassy Teaspoon, Baraza Bars and Bites & Wicked China).