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Kwame Onwuachi (/ ˈ k w ɑː m i ə n ˈ w ɑː tʃ i /; born November 11, 1989) is a Nigerian-American chef based in New York City, New York. A published author and restaurateur, he also appeared as a contestant on Top Chef (season 13) in 2015.
May 17, 2022 · We've gathered 16 recipes from chef Kwame Onwuachi, Food & Wine Executive Producer and 2019 Best New Chef, that you need to try, from Spicy Cumin-Braised Pork to Crab-and-Shrimp Étouffée.
Kwame Onwuachi is a James Beard Award-winning chef, and author of the critically acclaimed cookbook “My America” and memoir “Notes from a Young Black Chef,” which is being turned into a feature film by A24.
Apr 16, 2019 · Kwame Onwuachi vaulted from troubled youth to overnight success to failure with a fancy restaurant in Washington, D.C. Now he’s drawing attention with a new book and approach.
Oct 2, 2023 · Kwame Onwuachi’s Cuisine of the Self. How the chef at Tatiana brought Afro-Caribbean cooking—and his life story—to the center of New York City’s fine-dining scene. By Hannah Goldfield....
Apr 17, 2019 · Kwame Onwuachi's Memoir Puts His Life on Display. 'Notes From a Young Black Chef' chronicles the young chef's story from growing up in the Bronx and Nigeria to opening and closing his first restaurant. Kwame Onwuachi first emerged into the consciousness of the food world at large with his fairly successful run on Top Chef season 13.
Feb 2, 2024 · Located in New York City’s Lincoln Center in the Upper West Side, Chef Kwame Onwuachi’s Tatiana, is named after his sister and is an homage to his West African, Caribbean, and Creole roots.
Apr 7, 2019 · Kwame Onwuachi's new memoir, Notes From A Young Black Chef, isn't just about his rise from poverty to celebrated restaurateur. It's also a meditation on being a black man in a rarefied...
Apr 23, 2019 · Kwame Onwuachi has had quite a journey — from his mother's kitchen in the Bronx to being a finalist for the James Beard Rising Star Chef of the Year. His new memoir is called Notes From a Young...
May 5, 2023 · Tatiana restaurant chef Kwame Onwuachi on food as storytelling Every dish tells a story for the award-winning New York chef, who creates menus inspired by his Nigerian, creole and South Bronx...
