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  1. Dec 24, 2013 · Urdu Name : Majeeth. Description : Manjistha also pronounced Manjishtha is a pure herb that has been used in Ayurvedic medicine as a blood purifier. It helps to remove toxins from the blood and bolster the body’s immune system.

    • What Is Manjistha?
    • Common Names of Manjistha
    • Ayurvedic Indications of Manjistha
    • Bio-Chemical Components of Manjistha
    • Formulation containing Manjistha
    • Raktshodhakarishta
    • Health Benefits of Manjistha
    • Effect on Doshas
    • Manjistha Dosage
    • Manjistha Side Effects

    Manjistha which goes by the scientific name Rubia cordifolia is a type of flowering plant from the coffee family Rubiaceae. Manjistha is an herbaceous branched climber or creeper of evergreen origin that grows up to 10 m. It has thick, long, cylindrical, bark which is red in colour and long, slender, quadrangular stems that are sometimes prickly or...

    Manjistha is known by different names in different parts of the world. Few of the common names include Aromatic madder, Indian madder, Munjeet Madder wort, Bengal madder, Rubia root, and Runas. In the Indian subcontinent, this spectacular blood-purifying herb is known as Majith, Manjit, Munjistha, Munjeet, Lachkura, Malo, Mamjith in Hindi, Manjisth...

    Since the Vedic period, Manjistha denoted as "Atreya Aranyaka” has been mentioned by the ancient Indian sage and physician, Charaka, as a "rejuvenative herb" that confers potent detoxifying effects. Several ayurvedic scriptures and journals mention this bright red root for various indications which include Pandu (treats skin disorders), Raktadoshah...

    This incredible herb shows the presence of bio active constituents like purpurin, munjistin, xanthopurpurin, pseudopurpurin and glycosides like rubiadin, rubiprasin A,B,C, ruiearbonls, aborane triterpenoids, mangistin, 1-hydroxy 2-methoxy anthraquinone, 3-dimethoxy 2 carboxy anthraquinone, alizarin, garancin, mollugin and furomollugin. Enriched wit...

    This potent bright red root is extensively used for preparing various formulations aimed at detoxifying the blood, treating skin diseases, improving complexion, remedying liver diseases and many more. Be it in the form of Kalka (paste), Shrita / kwath (decoction), Swaras (juice), Shita (cold infusion), Phant (hot infusion), Churna (powder), Ghrita ...

    The name of the formulation ‘Raktsodhakarishta’ consists of 3 words where ‘Rakta’ means ‘blood’, ‘shodhaka’ signifies ‘purification’ and ‘arishta’ denotes ‘decoction’. Hence just as the name suggests, this formulation of Manjistha confers brilliant blood detoxifying properties that not only abolishes the toxins from the blood but also readily incre...

    Treats Diarrhoea

    The potent anti-bacterial and anti-diarrhoeal properties of Manjistha is extensively used for removing bacteria from the intestines that causes diarrhoea and other intestinal infections. When ingested in presccribed amounts, it can be used for treating a type of diarrhoea known as AMA ATISARA i.e. acute diarrhoea where the bowel is slimy, sticky, full of mucus and has a foul odour. This formulation not only removes the toxins from the body but also effectively reduces the frequency of stools...

    Fights Respiratory Issues

    Blessed with powerful anti-inflammatory, anti-biotic, and anti-asthmatic properties, Manjistha is considered to be a well-known traditional remedy for all sorts of respiratory troubles. It is pivotal in treating the common cold, sore throat, cough and flu symptoms. It also actively thins and loosens rheum particles within the chest and nasal cavities and hence eases breathing and helps the body to get rid of mucus. It is also beneficial for treating asthma and other bronchial conditions. Also...

    Remedies Liver Anomalies

    Powered with potent hepatoprotective and hepatostimulative properties, Manjistha makes for a magical remedy for most liver anomalies especially jaundice, in which the liver gets mostly effected. The herb not only provides support to the liver functioning by secreting bile but also helps the liver enzymes to tune down to normal levels. It also cleanses and detoxifies the liver and improves liver functioning. Also Read: Top 8 Foods for healthy liver

    This magical blood-purifying herb showcases Madhura (i.e. sweet), Kashaya (i.e. astringent) and Tikta (i.e. bitter) Rasa. It is blessed with Rukhsha (dry) and Guru (i.e. heavy) gunas. It has Ushna Virya (hot potency) and Katu Vipaka (pungent metabolic property). The bioactive ingredients in this red root makes it a Kapha-Pitta Samapak dravya i.e., ...

    Manjistha is widely available in the form of churnas, avalehas, kashayams and gutikas and even as dried root. Owing to its pungent-bitter taste, one can consume it alongside honey to mask the taste. The precise therapeutic dosage of the manjistha may vary from person to person depending upon the age, severity, and condition of the patient. One must...

    Imbued with potent bioactive components, this traditional herb exhibits no recorded side effects when used in the correct proportion. It is extremely effective in normalising the aggravated levels of Sama Pitta doshas and Kapha doshas in the body. That being said, an overdosage of Manjistha can change the colour of the urine and stool into orange o...

  2. Manjistha – Majeeth – Indian madder. Manjistha or Majeeth also pronounced Manjishtha is a pure herb that has been used in Ayurvedic medicine as a blood purifier. It helps to remove toxins from the blood and bolster the body’s immune system.

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  3. Aug 29, 2022 · Manjistha or Indian Madder is considered to be one of the best blood-purifying herbs. It is mainly used to break down blockages in the blood flow and remove stagnant blood. Manjistha herb can be used both internally and externally on skin for promoting skin whitening.

  4. Mar 20, 2013 · Indian madder or Manjeeth is used in textile industry as a natural red coloring agent. It is used in processing arecanut, so as to increase the astringent taste of the supari-betel nut and to increase the shelf life.

  5. Aug 11, 2020 · Manjistha is an ayurvedic medicine benefit which incur cuts and bruises on our body whereby skin tissues get damaged. Manjistha promotes the healing of skin tissues damaged by injury or infection.

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  7. Aug 9, 2019 · मंजिष्ठा (Rubia Cordifolia or Manjistha plant) एक ऐसा जड़ी बूटी है जिसका आयुर्वेद में तरह-तरह के बीमारियों के लिए उपचार औषधि के रूप में प्रयोग किया जाता है। मंजिष्ठा या मजीठ के जड़, तना, फल और पत्ता का औषधि के लिए इस्तेमाल किया जाता है। मंजिष्ठा सौन्दर्य संबंधी समस्या, नारी संबंधी शारीरिक समस्याओं के उपचार स्वरूप काम करने के साथ-साथ तरह-तरह के ब...