Yahoo India Web Search

Search results

  1. Institute of Chemical Technology (ICT), Mumbai is the Mecca of Chemical Technology, in particular to Chemical Engineering. It has been headed by Legends with exemplary qualities. It is an honor to get associated with it as Adjunct Professor.

  2. Established on October 1, 1933 as University Department of Chemical Technology (popularly called UDCT) of the University of Bombay (now Mumbai), with the noble intention of advancing India's knowledge reserves in chemical science and technology, the Institute has grown to become a premier (deemed) university devoted to education, training ...

  3. All these features make the Chemical Engineering course, most sought after in the country. The Chemical Engineering Department also caters to the 7 branches of Chemical Technology of the B. Tech. courses as well as Pharmacy in the relevant subjects.

  4. The Institute of Chemical Technology (ICT) Mumbai was established as the Department of Chemical Technology on 1st October, 1933 by the University of Mumbai, through active support of industries and philanthropists. The Institute was most popularly known as UDCT, Mumbai.

  5. Established on October 1, 1933 as University Department of Chemical Technology (popularly called UDCT) of the University of Bombay (now Mumbai), with the noble intention of advancing India's knowledge reserves in chemical science and technology, the Institute has grown to become a premier (deemed) university devoted to education, training ...

  6. Sir J. C. Bose Fellow of the Department of Science and Technology, 2015; India Innovation Growth Programme 2.0 Award (I.I.G.P.), 2017; Outstanding Young Chemical Engineer (I.I.C.H.E.), 2017 ‘Shree Mokashi Innovation Endowment Award’ 2016-2017 received at Institute of Chemical Technology, Mumbai

  7. Welcome to Department of Food Engineering and Technology. The Department of Food Engineering and Technology (FETD) was established in then UDCT in 1943 offering Bachelor of Science (Tech) in Chemistry of Foods and Drugs. Later in 1949, a full-fledged B.Sc Tech. degree course in Food Technology was started.

  8. Fundamental and applied aspects of green chemistry and engineering, particularly in the design and development of benign and eco-efficient processes in the chemical and allied industries such as bulk chemicals, intermediates, pharmaceuticals, fine chemicals, perfumes and flavours, and inorganic chemicals.

  9. Apr 8, 1992 · Chemical Research Society of India (CRSI) Symposium in Chemistry, National Institute of Technology, Trichirappalli 8 NOV

  10. Institute of Chemical Technology, Mumbai BOARD OF GOVERNERS Dr. R. A. Mashelkar FRS, FNA, FTWAS, FASc, FNAE, FNASc, FChemE (UK), FIIChE, FMASc, FIIChE Chancellor Institute of Chemical Technology, Mumbai CSIR Bhatnagar Fellow and President Global Research Alliance Former Director General CSIR and Secretary, DSIR, GOI Padmavibhushan Awardee 2014. 6 I ICT HANDBOOK 2019 Professor G. D. Yadav,

  1. People also search for