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Oct 23, 2022 · 1. Pour 120 grams ghee (½ cup + 1½ tbsps) to a heavy bottom wide pan. I used my pressure pan here. Heat it on a medium flame. When it melts and turns hot, add 2 tablespoons fine semolina. Mix and let it fry for 50 to 60 seconds. 2. Then add 2 cups besan (210 grams).
Aug 26, 2012 · 'Barfi' Movie Photos: Check out for latest 'Barfi' movie stills, working stills, 'Barfi' behind the scenes photos, 'Barfi' star photos, 'Barfi' Bollywood movie pictures & more photos on ETimes ...
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Barfi. (Barfee, Burfi) Even though its name originates from Persia, barfi is an original Indian dessert which resembles a fudge. It belongs to a wider group of Indian sweets united under the name mithai. In Persian and Urdu, the name burfi denotes snow and ice , referring to the visual characteristics of this dessert in its simple, original form.
Oct 6, 2022 · How to make Milk Burfi with step-by-step photos: Firstly, in a bowl take 2½ cup milk powder, ¾ cup sugar and 1 cup milk. whisk and mix well until everything is well combined. transfer the mixture to a large kadai. recommend using a nonstick pan to prevent it from sticking. also, add ¼ cup ghee and mix well on low flame.
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