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Kristina Cho is a James Beard Award winning cookbook author, food blogger, and content creator. Her cookbook, Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries, won two James Beard awards. She also runs the popular food blog and Instagram page, Eat Cho Food.
Kristina Cho is an award winning cookbook author, recipe developer, home cook, baker, food stylist, and photographer. Her groundbreaking debut cookbook, Mooncakes and Milk Bread, won her two James Beard awards and was described as an instant classic by The New York Times.
174K Followers, 801 Following, 1,270 Posts - Kristina Cho (@eatchofood) on Instagram: "💁🏻♀️ Home Cook, Baker, and Author 🏅 2x @beardfoundation Award Winner 🍜 Chinese Enough Available for Pre-Order! 🍞 Mooncakes and Milk Bread Out Now!"
Kristina Cho is a designer, turned food blogger, food stylist, photographer, and cooking instructor in San Francisco, California. Recipes included flavorful weeknight dinners, traditional and modern Chinese dishes, and artful baked goods and desserts.
16K Followers, 1,344 Following, 2,355 Posts - Christine Cho (@christinechobeauty) on Instagram: "👩🏻🎨 I paint faces and talk about it on TV 📺 The Morning Show | Breakfast Television | The Good Stuff 🇨🇦 Kimchi-flavoured Canadian living in Barbados".
Christine H Cho is a filmmaker, writer, and artist. She is actively seeking work in inclusive storytelling, and aims to foster her diligence in all of the projects she dedicates herself to.
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Kristina Cho is an award-winning cookbook author, recipe developer, home cook, baker, food stylist, and photographer. Her groundbreaking debut cookbook, Mooncakes and Milk Bread , won two James Beard awards and was described as an instant classic by The New York Times.
