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  2. en.wikipedia.org › wiki › BiryaniBiryani - Wikipedia

    Biryan is prepared by cooking gosht and rice together, but without the additional gravy (yakhni) and other condiments that are used in biryani. The Delhi-based historian Sohail Hashmi refers to the biryan as midway between pulao and biryani. Afghan biryani tends to use much dry fruit such as raisins and lesser amounts of meat, often cut into ...

  3. May 8, 2023 · The Spruce. A world-renowned Indian dish, biryani takes time and practice to make but is worth every bit of the effort. Long-grained rice (like basmati) flavored with fragrant spices such as saffron and layered with lamb, chicken, fish, or vegetables and a thick gravy.

  4. 2 days ago · biryani, flavourful rice dish of Persian origin that has become a popular celebratory dish in South Asia, as well as a widely sold street food. The term biryani comes from the Farsi phrase birinj biriyan, “fried rice.”

  5. Biryani is a beloved Indian dish that originated in the Indian subcontinent. It is a flavorful and aromatic one-pot rice dish made with fragrant basmati rice, a blend of spices, and a choice of meat, vegetables, or even eggs.

  6. Nov 30, 2021 · What is Biryani? With more than 1.3 billion people (one-sixth of the world's total population!), India represents nearly every major religion and many ethnic groups within its borders. Its many cuisines reflect that diversity, and biryani is a great example.

  7. Jan 21, 2024 · In the realm of iconic Indian dishes, biryani reigns supreme. What is biryani, and how did it gain its royal culinary status?

  8. What is so special about biryani? Biryani is a rice-based dish typically made with spices, vegetables, meat, and sometimes dried fruits. It is popular in South Asian countries and is typically served on special occasions. The combination of ingredients used to make biryani make it unique and delicious.