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  1. Le Cordon Bleu Paris is now offering workshops, demonstrations and private classes to the general public within the Hôtel de la Marine, an iconic and historic landmark in the city of Paris.

  2. Le Cordon Bleu programmes take students on a journey that inspires excellence, creativity, innovation, and personal enrichment allowing them to embark on to successful careers or personal pursuits.

  3. Founded in Paris in 1895, Le Cordon Bleu is considered today the largest network of culinary and hospitality schools in the world with more than 35 institutes in 20 countries and 20,000 students of over 100 nationalities are trained every year.

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  5. Le Cordon Bleu ([lə kɔʁdɔ̃ blø]; French for "The Blue Ribbon"; abbreviated LCB) is an international network of hospitality and culinary schools teaching French haute cuisine. Its educational focuses are hospitality management , culinary arts , and gastronomy .

  6. Feb 21, 2017 · Le Cordon Bleu, Paris: See 14 unbiased reviews of Le Cordon Bleu, rated 5.0 of 5 on Tripadvisor and ranked #7,112 of 15,240 restaurants in Paris.

    • (14)
    • +33 1 85 65 15 00
    • FR
    • Restaurant
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  7. Using only the best ingredients, some of which come from the institute’s vegetable roof-garden, Le Café Le Cordon Bleu offers a range of quality food, prepared daily on-site. Venue: Le Cordon Bleu Paris institute 13-15 Quai André Citroën 75015, Paris, France

  8. 212K Followers, 1,685 Following, 1,080 Posts - Le Cordon Bleu Paris (@lecordonbleuparis) on Instagram: "𝑵𝒆𝒘 📍@lecordonbleuhdlm 🎓 Culinary arts and hospitality management Diplomas 👨‍🍳 Culinary workshops 🖊 Continuing Education 🥐 Le Café Le Cordon Bleu".

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