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Canadian chef, cookbook author, and television personality
- Vikram Vij (born 1964) is an Indian-born Canadian chef, cookbook author, and television personality. He is the owner, of the Indian cuisine restaurants Vij's and Rangoli Restaurant in Vancouver, British Columbia. He also owns My Shanti, a restaurant in South Surrey, BC which he closed in 2024.
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Vikram Vij (born 1964) [1] is an Indian-born Canadian chef, cookbook author, and television personality. He is the owner, of the Indian cuisine restaurants Vij's and Rangoli Restaurant in Vancouver, British Columbia. [2][3][4] He also owns My Shanti, a restaurant in South Surrey, BC which he closed in 2024.
Feb 25, 2020 · In Vancouver, Vikram Vij is a culinary rockstar. Diners line up outside his restaurants, even in biting cold, fortified by masala chai , for his signature cooking. His food has won multiple...
- Shonali Muthalaly
Oct 6, 2014 · Vikram Vij is the best-known purveyor of Indian food in Canada, with a growing list of restaurants, cookbooks and prepared food lines to his name. Now with an even brighter spotlight on him as the latest “dragon” on CBC’s Dragons’ Den, Vij hopes to export his unique brand of cuisine to the world
Jun 3, 2023 · Vikram Vij ranks among the richest chefs in the world and is the celebrated owner of multiple businesses and restaurants. Vij is also a renowned celebrity chef in the western part of the world and an author.
May 10, 2015 · How Canadian restaurateur Vikram Vij overcame a first very tough year in business to become one of the country's most famous celebrity chefs.
May 1, 2017 · Vikram Vij's culinary career began with a handful of traditional Indian spices his mother tucked into his suitcase when he left his homeland when he was 19 years old to study hotel management...
Apr 6, 2017 · Vikram Vij is the consummate host. I vividly remember my first visit to his restaurant nearly 20 years ago – waiting for a table has never been so delicious. The crowd spilled out onto...
