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  1. Age: 59 Years. Some Lesser Known Facts About Kunal Vijayakar. Kunal Vijayakar is an Indian broadcaster, food writer, actor, TV personality and YouTuber. He is known for running a YouTube channel named ‘Khaane Mein Kya Hai’ which has around 312K subscribers.

    • in kilograms-86 kgin pounds-189 lbs
    • Salt and Pepper
    • Black
    • How old is Kunal Shrikrishna Vijayakar?1
    • How old is Kunal Shrikrishna Vijayakar?2
    • How old is Kunal Shrikrishna Vijayakar?3
    • How old is Kunal Shrikrishna Vijayakar?4
    • How old is Kunal Shrikrishna Vijayakar?5
  2. Kunal Shrikrishna Vijayakar [1] was born on Tuesday, 19 May 1964 (age 59 years; as of 2023) in Mumbai, Maharashtra. His zodiac sign is Taurus. He did his schooling in 1980 at St. Mary’s School, Mumbai. He pursued a bachelor’s degree in fine arts at Sir JJ School of Art, Mumbai from 1983 to 1988. [2] .

    • How old is Kunal Shrikrishna Vijayakar?1
    • How old is Kunal Shrikrishna Vijayakar?2
    • How old is Kunal Shrikrishna Vijayakar?3
    • How old is Kunal Shrikrishna Vijayakar?4
    • How old is Kunal Shrikrishna Vijayakar?5
  3. Kunal Vijaykar (born 19 May 1964) is an Indian Broadcaster, food writer, author, actor, and television personality. He is also a YouTuber and his YouTube channel is called "Khaane Mein Kya Hai" (loosely translates to "What's for food?").

  4. Aug 29, 2023 · Kunal Vijayakar, known for his love for food and breezy, light humour, has now stepped into the informative space with the IVM podcast, A Century Of Stories.

    • Ishita Sharma
  5. Jul 5, 2018 · Kunal Vijaykar is a film and television actor, best known for playing character, political satire and comic roles. He is a food writer, author and also anchors shows. As a TV host, he is popular for hosting many cookery shows on television, and he shot to fame hosting the popular food show The Foodie – with Kunal Vijayakar, continuously for ...

  6. Apr 4, 2021 · The French or British Roast Chicken is centuries-old. It all started off with smearing fat and herbs and plunging a skewer through the bird to roast on a rotisserie. The domesticated version is the ‘oven version’ that we know of today.

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  8. Apr 16, 2023 · What the Fork: Kunal Vijayakar on His Love for Parsi Food, and Why We Need to Protect Heritage Recipes. Written By: Kunal Vijayakar. Last Updated: April 17, 2023, 00:30 IST. Mumbai, India. Shezad Marolia has made a conscious effort to protect and preserve some heritage Parsi dishes.