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  2. www.myupchar.com › healthy-foods › spicesपत्थर फूल के फायदे, उपयोग, नुकसान - Patthar phool benefits ...

    May 27, 2024 · पत्थर फूल के फायदे. स्टोन फ्लॉवर स्वास्थ्य की दृष्टि से लाभकारी वानस्पति है, जिससे शरीर से जुड़ी विभिन्न प्रकार की समस्याओं, जैसे - किडनी स्टोन व गुर्दे के संक्रमण के उपचार में मदद मिल सकती है.

  3. Images

    • Amazon.com : Stone Flower Spice (Dagad Phool | Kalpasi | Patthar Ke ...
    • Pure Pik Organic Stone Flower Spice, Dagad Phool, Kalpasi, Patthar Ke ...
    • OREE Stone Flower | Dagad Phool | Kalpasi, Patthar Ke Phool | Indian ...
    • Black Stone Flower | Patthar ka Phool | Dagad Phool | Kalpasi | Recipes ...
    • Bliss of Earth Indian 100gm Stone Flower, Dagad Phool, Kalpasi, Patthar ...
    • Pure Pik Organic Stone Flower Spice, Dagad Phool, Kalpasi, Patthar Ke ...
    • OREE Stone Flower | Dagad Phool | Kalpasi, Patthar Ke Phool | Indian ...

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  4. www.youtube.com › watchPathar Ke Phool Kya Hota hai | Dagad Phool, Kalpasi, Stone ...

    Mar 11, 2020 · Pathar Phool is a #lichen that grows #wild, mostly found on rocks & tree barks. It is an excellent #spice and is widely used across India. For potli masala to bottle masala to #nihari to...

    • 5 min
    • 1.8M
    • Kunal Kapur

  5. www.netmeds.com › health-library › postStone Flower/Patthar Phool: Health Benefits, Uses In Ayurveda ...

    Apr 27, 2024 · Dive into this essay, that highlights the health benefits, ayurvedic applications and side effects of stone flower or patthar ke phool. Shop From Our Extensive Collection Of Best-Selling Herbal Products And Health Supplements To Nurture Kidney Health!

  6. gosumitup.com › all-about-dagad-phool-kalpasiAll About Dagad Phool | Uses of Kalpasi, Black Stone Flower

    Jan 25, 2021 · Spice card – patthar ke phool | kalpasi | black stone flower | dagad phool. Also known as ‘ black stone flower ‘, kalpasi is a species of edible lichen that grows on trees and rocks and is used as a spice in Indian cuisines.

    • (1)
    • 1
    • Indian

  7. www.recipesaresimple.com › black-stone-flowerPatthar ka Phool | Dagad Phool | Kalpasi - Recipes are Simple

    Sep 12, 2015 · Black Stone Flower | Patthar ka Phool | Dagad Phool | Kalpasi. A really special spice with a unique shape, is used in specific Indian Cooking. It is often used in Kebabs and offers and wonderful fragrance to foods and masala powders. It’s addition add depth and aroma to curries as well.

  8. www.onlymyhealth.com › ayurvedic-herb-dagad-phoolDagad Phool: आयुर्वेद में कई समस्याओं के लिए फायदेमंद माना ...

    Pathar Phool is a #lichen that grows #wild, mostly found on rocks & tree barks. It is an excellant #spices and is widely used across India.

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  10. www.knowyourindianfoodwithzohara.com › 2021 › 04Kalpasi/Black stone flower/Dagad Phool/Pathar-Ka-Phool ...

    Pathar-Ke-Phool/Kalpasi is an important spice used in the Chakna recipe (a stew of animal entrails that is a speciality of Hyderabadi Muslims). Kalpasi is always a secret ingredient in organ meat dishes because it cuts down the sharp taste of the meat.