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  1. www.slideshare.net › daxamehta › fats-29486179Fats | PPT - SlideShare

    Dec 25, 2013 · A PowerPoint Presentation of a fictitious story that imparts Life Lessons on loving-kindness, virtue, compassion and wisdom. The texts are in Romanized Hokkien, English and Chinese. For the Video Presentation with audio narration in Hokkien, please check out the Link: https://vimeo.com/manage/videos/987932748

  2. www.slideshare.net › slideshow › dietary-fats-my-pptDietary fats | PPT - SlideShare

    Oct 16, 2013 · Dr. Shailendra Meena presents information on lipids and fats. Key points include: - Fats are insoluble in water and function to provide insulation, energy storage, and carry fat-soluble vitamins. Most body fat is stored in adipose tissue. - Dietary fats are composed of fatty acids, triglycerides, phospholipids, and cholesterol.

  3. Oct 7, 2016 · This document provides an overview of fat (lipids) as a macronutrient. It defines different types of fat including triglycerides, saturated fat, monounsaturated fat, polyunsaturated fat, and hydrogenated or trans fats. Tables are included showing the fat composition of various foods.

  4. Sep 10, 2014 · Functions of fat • Provides energy when one cannot eat • Fats are a necessary part of the cell walls • Fats contain essential fatty acids and act as carriers for fat soluble Vits A, D, E, K • Adipose fat protects vital organs and bones • Fat insulates against the cold.

  5. Jul 26, 2014 · Fats A type of lipid: a fatty substance that does not dissolve in water. Major Function in the body: *Stored energy *Keeps us warm *Padding for organs. Suggested % of our daily caloric intake: 30% If fats go unused, fats are stored as: FAT.

  6. culinarymedicine.org › moodle › uploadModule 3 - Fats - PPT

    Module 3 - Fats - PPT. This is the fats module for the Health Meets Food series. This module covers kitchen basics and includes a discussion of literature regarding fats with a focus on lunch. Lipids comprise the family of biochemicals that are soluble in organic solvents but not in water.

  7. Body fat helps maintain body temperature. Helps protect body organs from bumps & bruising. Fats carry the fat soluble vitamins A,D,E, & K. TYPES OF FAT: Saturated. Monosaturated....

  8. Sep 1, 2014 · Lipid Background Information • Major source of energy in the body • Along with carbohydrates, fats account for most of the calories consumed in food • Primarily consist of hydrocarbon chains and rings • Nonpolar, organic molecules; insoluble in polar solvents (i.e. water); hydrophobic • Types: • Triglycerides (Fats & Oils) • Steroids (cholestero...

  9. 1 Types of Fats. 2 View What is Fat? Complete the Post Viewing Guide as you view. Go over correct answers. 3 Unsaturated Fats: The Good. Come from plants Liquid at room temperature. Positive impact on health if eaten in moderation. Increases HDL or good cholesterol levels and decreases LDL or bad cholesterol levels. 4 Unsaturated Continued.

  10. 1. Saturated VS Unsaturated Fats. 2. Saturated and Unsaturated Fats. The terms saturated and unsaturated lipids refer. to the number of bonds on each carbon atom that. makes up the fatty-acid tail of the molecule. Saturated lipids are so-called because they have. single bonds between all the carbon atoms, and.