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Jun 3, 2021 · Learn about 22 different types of vegetables that grow underground, from carrots and beets to ginger and peanuts. Find out their characteristics, benefits, and how to grow them in your garden.
- Beet. Beet is an excellent addition to stir-fries and salads. Planting it in the spring, two-three weeks before the last (average) frost date in your area.
- Carrot. Carrot is a cool-weather crop. Deep purple hybrid, little fingers, and lunar white are some of the best varieties you can grow. Keep it in a sunny spot, and it’ll do well.
- Potato. Potatoes are quick-growing vegetables and produce young tubers. When deeply buried under the soil, the young roots produce a large number of oblong or round tubers.
- Sweet Potato. Sweet potatoes are a warm-weather crop and are similar to potatoes. The plant requires a growth period of about 4 months and is therefore preferred not to be grown in cooler climates.
- Carrot. Carrot is a rewarding root vegetable that typically is orange in color but also comes in purple, black, red, white, and yellow cultivars. Good spacing, direct sunlight, and cool soil aid in the proper growth of carrots.
- Beet. Beetroot is a round underground vegetable that comes in dark ruby red to purple. It’s consumed raw in salads or can be boiled and roasted. To get an early start, sow the seeds indoors 3-4 weeks before the last frost date.
- Onion. Onion is a popular root vegetable that is a bulb and has many health benefits. You can also add onion to salads, casseroles, soups, eggs, rice, and pasta dishes.
- Potatoes. The potato is the most widely consumed vegetable on the list when the talk is about under-the-ground vegetables. You can steam, stir fry, deep fry, bake and mix and match potatoes with other vegetables.
- Potatoes. At the forefront of underground vegetables are the humble potatoes. Known for their versatility, potatoes come in various varieties, each with its own distinct taste and texture.
- Carrots. Carrots, with their vibrant orange hue, are not only visually appealing but also incredibly nutritious. Packed with beta-carotene, an antioxidant that converts to vitamin A in the body, carrots promote good vision and overall eye health.
- Beets. Beets, with their earthy flavor and deep red color, are true gems hidden beneath the soil. Rich in antioxidants and nitrates, beets offer various health benefits, including improved blood flow and reduced blood pressure.
- Radishes. Radishes bring a peppery crunch to the world of underground vegetables. These colorful root vegetables come in various shapes and sizes, from the small, round cherry belle to the elongated daikon.
- Beetroot. Beetroot Takeaways. Beta vulgaris. Beet, Beetroot, Chard. Amaranthaceae. Genus. Beta. Growth. Biennial, Herbaceous.
- Carrots. Carrot Takeaways. Daucus carota. Carrot, wild carrot, European wild carrot, bird's nest, bishop's lace, Queen Anne's lace.
- Celeriac ( Celery Root) Celeriac Takeaways. Apium graveolens. Celery, Smallage, Wild Celery. Apiaceae. Genus. Apium.
- Jerusalem Artichokes (Sunroot) Jerusalem Artichoke Takeaways. Helianthus tuberosus. Sunroot, sunchoke, wild sunflower, topinambur, earth apple.
Oct 6, 2023 · Learn about the benefits, challenges, and tips of growing vegetables underground, such as potatoes, carrots, and beets. Find out the soil, temperature, sunlight, and crop choice factors to consider for a successful harvest.
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Learn about the common root vegetables that grow below the ground, such as potatoes, onions, carrots, and turmeric. Find out how to plant, care for, and harvest them for delicious and nutritious meals.
