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Pani puri ( pānī pūrī ⓘ) [a] is a deep-fried breaded hollow spherical shell, about 1 inch (25 mm) in diameter, filled with a combination of finely diced potato, onion, peas, and chickpea. It is a common street food in the Indian subcontinent. It is often spiced with tamarind chutney, chili powder, or chaat masala.
Sep 22, 2021 · Pani puri is an immensely popular Indian street food of crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes or steamed moong sprouts or boiled chickpeas or white peas curry (also known as ragda) together with spicy tangy water and a sweet chutney. Pani puri is a favorite chaat snack of many folks and ours too.
Mar 14, 2024 · Pani translates to water. In this recipe, it can be a spicy version of the water (aka tikha pani) or sweet & sour with spicy touch (aka khatta meetha pani). Puri is the deep-fried puffed bread that is crispy and hollow.
Jul 17, 2023 · Pani puri is a common and popular Indian street food made with small puris filled with boiled, spiced, and smashed aloo and served with specially made spiced water called pani and sweet chutney. it is often served as a dessert snack after having spicy chaat recipes like bhel puri or sev puri.
Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) easily fills one’s mouth and takes taste buds on a journey of heaven and it is no wonder that it’s a popular street snack along the length and breadth of India and known as gol gappa, puchka, pakodi, Pani Puri, etc ...
Jun 1, 2008 · This pani puri recipe encapsulates the essence of Indian culinary tradition, offering a delightful mix of tangy, spicy, and sweet flavors. Perfect for gatherings, parties, or simply as a snack, making pani puri at home is a rewarding experience that brings friends and family together.
Aug 9, 2022 · Pani puri is a popular Indian street food snack, crispy puri shells filled with spicy, tangy flavored water (pani), along with a mixture of mashed potatoes, chickpeas, onions, and a tamarind chutney. This is a Sanjeev Kapoor exclusive recipe.
Jul 29, 2020 · Pani Puri Recipe is a tangy, spicy North Indian Street food that gets its name because of the Puri and the tangy water used in it. Anyone who is been to Northern India is unlikely to have missed this unique cuisine.
Nov 9, 2019 · These are crispy and crunchy hollow puris which are stuffed with various masalas and tamarind chutney. These puris are then drenched in sour and spicy Coriander Mint Flavored Water, aka Dhania Pudina Pani.
Oct 14, 2022 · Pani Puri, a beloved Indian street food, is a delectable snack that tantalizes taste buds with its burst of flavors. Also known as Golgappa or Puchka, it comprises hollow, crispy puris filled with a medley of spicy, tangy, and savory ingredients. This delectable concoction offers a delightful culinary experience.
