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Mar 4, 2024 · At Griffith Foods, we specialize in product development for foods that consumers love and our partners can take pride in. That’s why the food we help create delights the taste buds, nourishes bodies, brings people together, and protects the planet.
- About Us
Griffith Foods is a purpose-driven, family-owned global...
- Contact Us
Whether you’re interested in our customized product...
- What We Do
Griffith Foods is the intersection of culinary arts,...
- Sustainability
Griffith Foods is committed to the conservation of the...
- Viewpoints
Griffith Foods, one of the largest food developer companies...
- News
Griffith Foods and The Plant Based Foods Association are...
- Careers
Griffith Foods believes that all persons are entitled to...
- Product Portfolio
Griffith Sustainably Sourced (GSS) is our strategic sourcing...
- About Us
Griffith Foods is a purpose-driven, family-owned global developer and maker of customized food recipes for food service restaurants, protein and snack companies.
Griffith Foods is the intersection of culinary arts, leading-edge restaurant and food knowledge, and proven food science. At Griffith Foods, we have perfected the integration of culinary arts, food science, sensory science and consumer insights to deliver best-in-class products and solutions.
Griffith Foods is a global food and beverage company that partners with customers to create great food consumers love. Learn about its products, locations, awards, events, and culture on LinkedIn.
Griffith Foods offers customized product development solutions and consumer insight expertise to help you achieve your goals. Email or call us for general inquiries, news/media inquiries or product development needs.
Griffith Foods has an overall rating of 3.5 out of 5, based on over 191 reviews left anonymously by employees. 56% of employees would recommend working at Griffith Foods to a friend and 52% have a positive outlook for the business. This rating has decreased by -7% over the last 12 months.
Griffith Foods is a global company that creates recipes for food ingredients, such as seasoning, sauces, breadings, flavors and more. It also focuses on sustainability, ethics and innovation to nourish the world with its triple-bottom-line approach.
