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Jul 10, 2013 · The document discusses food safety and contamination prevention. It defines food safety as handling, preparing, storing and serving food to prevent foodborne illness. It identifies several types of food contamination including physical, microbiological, chemical and biological contamination.
Jun 13, 2023 · This document discusses food safety, including food labeling, food additives, pesticide residues, food hygiene, and foodborne illness hazards. It emphasizes that food safety is important to protect consumer health and prevent financial losses from unsafe products.
Aug 18, 2020 · This document provides an introduction to food safety. It defines food safety and explains that it is the handling, preparation, and storage of food to prevent foodborne illness. Foodborne disease is a major problem worldwide and can cause human suffering and economic losses.
Raise awareness about food safety with this colorful illustration template. Edit it with Google Slides and PowerPoint.
Empower your team or audience with the knowledge they need to uphold the highest standards of food safety, minimizing risks and ensuring consumer confidence. Enhance food safety practices effortlessly with our editable, customizable PowerPoint presentation.
Free Food safety Training Presentations for Powerpoint. We've taken the best food safety training templates and turn them into free microlearning content that you can deploy to your teams in minutes.
Jan 1, 2020 · Module 1: Introduction to Food Safety Safe Food Food that is safe from any kind of hazard and will not cause any Injury, Harm or illness. Food Safety is your responsibility. The reputation of your organization depends on you. Essential Food Safety Training.
Jan 21, 2021 · Presenting this set of slides with name food safety symbol vector illustration ppt powerpoint presentation file ideas pdf. The topics discussed in these slide is food safety symbol vector illustration. This is a completely editable PowerPoint presentation and is available for immediate download.
17 Effective Food Safety Legislation Must achieve its primary objective to ensure the sale of safe, uncontaminated food of good quality. It protects public health and reduces the risk of food-born illness Is it needed, will it contribute to food safety?
PowerPoint Presentation. Food Safety Training. Good Personal Hygiene. Wash hands frequently, especially after eating, drinking, smoking, touching your face, nose, ears, hair, handling waste, using the restroom, coughing or sneezing, etc. Use hot water, liquid soap, and disposable paper towels.
