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May 30, 2023 · Custard Apple, also known as “sitaphal” in Hindi, is a delicious fruit that is quite a popular winter fruit. This green coloured fruit, has a soft and creamy interior with dark brown seeds and a hard rind. Nutrition Value of Custard Apple. 9 Proven Health Benefits of Custard Apple. Best Ways to Consume Custard Apple. Conclusion.
Custard apple, (genus Annona), genus of about 170 species of small trees or shrubs of the family Annonaceae, native to the New World tropics. Custard apples are of local importance as traditional medicines, and several species are commercially grown for their edible fruits.
Apr 8, 2021 · Cherimoya — also known as custard apple — is a sweet, tropical fruit with a creamy texture. It’s loaded with beneficial nutrients that may support your mood, immunity, and digestion .
Custard apple: fruiting branch with sections of fruit and seeds. Custard apple is a common name for several fruits and may refer to Annonaceae, the custard apple family, which includes the following species referred to as custard apples: Annona cherimola, a tree and fruit also called cherimoya
It is best known for its fruit, called custard apple, a common name shared with fruits of several other species in the same genus: A. cherimola and A. squamosa. Other English common names include ox heart and bullock's heart.
Jun 14, 2024 · 4 min read. Custard apples have numerous health benefits. The custard apple comes from the custard tree, whose leaves, bark, roots, and unripe fruit have medicinal properties. Despite the...
Discover the delectable and nutritious custard apple, also known as sugar-apple or sweetsop. Learn how to eat, store, and use custard apples in desserts and beverages. Enjoy the sweet, creamy flesh of custard apples as a wholesome and delightful tropical fruit.
