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  1. Dictionary
    juice
    /dʒuːs/

    noun

    • 1. the liquid obtained from or present in fruit or vegetables: "add the juice of a lemon" Similar liquidfluidsapextract
    • 2. the liquid that comes from meat or other food when cooked: "put with the salmon, reserving the cooking juices" Similar liquidliquor

    verb

    • 1. extract the juice from (fruit or vegetables): "juice one orange at a time"
    • 2. take anabolic steroids or other performance-enhancing drugs: informal North American "those who are convinced that he juiced can't seem to find any evidence"

    More definitions, origin and scrabble points

  2. JUICE definition: 1. the liquid that comes from fruit or vegetables: 2. an amount or type of juice: 3. the liquid…. Learn more.

  3. Juice definition: the natural fluid, fluid content, or liquid part that can be extracted from a plant or one of its parts, especially of a fruit. See examples of JUICE used in a sentence.

  4. juice: [noun] the extractable fluid contents of cells or tissues.

  5. 6 meanings: 1. any liquid that occurs naturally in or is secreted by plant or animal tissue 2. informal a. fuel for an engine,.... Click for more definitions.

  6. Definition of juice noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  7. Juice is a drink that's made from fruit, like orange juice or grape juice. Juice also refers to the liquid drippings of cooked meat and other food.

  8. Define juice. juice synonyms, juice pronunciation, juice translation, English dictionary definition of juice. n. 1. a. A fluid naturally contained in plant or animal tissue: fruit juice; meat braised in its own juices. b. A bodily secretion: digestive juices. c.

  9. Juice definition: A substance or quality that imparts identity and vitality; essence.

  10. JUICE meaning: the liquid that comes from fruit or vegetables. Learn more.

  11. en.wikipedia.org › wiki › JuiceJuice - Wikipedia

    Juice is a drink made from the extraction or pressing of the natural liquid contained in fruit and vegetables. It can also refer to liquids that are flavored with concentrate or other biological food sources, such as meat or seafood, such as clam juice. Juice is commonly consumed as a beverage or used as an ingredient or flavoring in foods or other beverages, such as smoothies.