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Old Monk Rum is a vatted Indian dark rum, launched in 1855. It is a dark rum with a distinct vanilla flavour, with an alcohol content of 42.8%. [2] It is produced in Ghaziabad , Uttar Pradesh and have registered office in Solan , Himachal Pradesh .
The best and the oldest Indian rum in the world! Old Monk Rum is quality dark rum made by traditional method, matured in oak barrels for a minimum 7 years. This organic beverage contains 42.8% alcohol. It has a smooth creamy consistency.
Jan 20, 2024 · Old Monk Rum Prices in India (as of December 2024): Old Monk Rum, known for its distinct flavor and trusted by many, is available in various sizes, including 90ml, 180ml, 750ml, and 1-liter bottles. Here’s an overview of the prices for different sizes: Size. Price (Rs.)
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Old Monk Amber, a rum from Mohan Meakins. As everyone knows Old Monk is one of the highest selling rums in India and has become a favourite among many rum drinkers. So in this review, we will dive deep into the flavour profile and characteristics of this beloved rum.
Jun 8, 2021 · A favourite of the masses, also colloquially referred to as the ‘national drink of India’, and for the longest time, the biggest Indian Made Foreign Liquor brand, Old Monk’s legacy is almost 66 years old.
May 9, 2024 · Elevate your experience with this iconic rum by delving into the art of crafting delectable Old Monk cocktails. From the refreshing Rum Sling to the exotic Rum Barrel, explore seven creative concoctions that will undoubtedly be the highlight of your next gathering.
Aug 24, 2023 · Introducing Old Monk Coffee—a fusion of coffee and rum that offers a delightful flavour profile. Gone are the days when you wanted to mix Old Monk Rum with various beverages to see which works best.
Jan 13, 2018 · When one says “rum n’ Coke”, it is almost by default Old Monk. The appearance of another rum may not always incite similar levels of excitement (even though market data tries hard to remind ...
Made from distilled sugar cane grown in India, this dark rum is aged for seven years. Harmonious aromas of caramel, chocolate and hints of vanilla are velvety smooth and creamy on the palate. Serve neat or in cocktails over ice. Pairs well with steak, chocolate and various cheeses.
