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A mushroom or toadstool is the fleshy, spore -bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. Toadstool generally denotes one poisonous to humans. [1]
Jun 20, 2024 · Learn about mushrooms, the fleshy fruiting bodies of certain fungi, and their edible and poisonous varieties. Explore the different forms, groups, and uses of mushrooms, as well as their cultivation and ecology.
- The Editors of Encyclopaedia Britannica
Sep 8, 2023 · Learn about the types, nutrition, and preparation of mushrooms, a low-calorie food with many health benefits. Mushrooms can lower blood pressure, boost immune system, and help with weight loss, among other perks.
Feb 14, 2024 · Learn about the nutritional value and health benefits of mushrooms, such as antioxidants, fiber, vitamin D, and B vitamins. Find out how to buy, prepare, and serve mushrooms safely and deliciously.
- Button Mushrooms. Ah the humble button mushroom (a.k.a. cremini or common musrooms), the most well-known and omnipresent of the mushrooms. They can be either white or brown – the brown ones are older and have a deeper flavor, while the white are younger and have a more mild flavor.
- Portobello Mushrooms. Similar in texture and flavor to the button mushroom, but much MUCH bigger (in fact, they’re the exact same type of mushroom, the portobellos are just the grown-ups)!
- Oyster/King Oyster Mushrooms. With a delicate texture that shreds easily with a fork, oyster mushrooms are great for shredding into pulled meat substitutes.
- Shiitake Mushrooms. Distinct from the other types of mushrooms with a more intense mushroom, almost woody flavor. The shiitake mushroom is great for bringing a lot of flavor, and has a texture that is chewier than it is spongey.
Dec 23, 2022 · Mushrooms are a flavorful, nutritious food packed with vitamin B6 and nutrients like selenium and zinc. They’re also rich in protein and fiber. Got mushrooms?
Apr 11, 2022 · Learn about the types, forms, and health effects of mushrooms, a low-calorie, antioxidant-rich superfood. Find out how to select, store, and cook mushrooms, and get recipes and tips for using them in your meals.
