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Patrani (Hindi: पटरानी; transl. Chief Queen) is a 1956 Hindi black and white historical drama written by R. S. Choudhury and directed by Vijay Bhatt.
The flavour which the leaf imparts to the dish is just amazing. This kind of food is rustic, homely and lip smacking delicious! Patra Ni Machi is a very popular Parsi dish in which fish smeared with generous amount of green chutney and then wrapped in banana leaf and steam cooked. It’s light, comforting and satisfying.
Aug 13, 2021 · Patrani Macchi is a popular Parsi fish delicacy. A flat fish such as Pomfret is coated in a rich chutney made with coconut, green chillies, coriander, garlic and mint, and then steamed in Banana leaves. Patrani Macchi is more than just a dish.
May 26, 2022 · Here is an authentic Parsi fish recipe - Patra ni Macchi. This is a steamed fish recipe marinated in coriander chutney and wrapped in banana leaf. If you are looking for something healthy ...
May 4, 2016 · Patrani Machchi. A popular Parsi preparation – fish cooked with green chutney wrapped in banana leaves This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 04 May 2016 in Recipes Course. Ingredients list for Patrani Machchi. 8 Pomfret. 1/2 cup Fresh Coconut scraped. 1 cup Fresh coriander leaves. to taste Salt. 4 Green chillies.
Oct 25, 2017 · Learn How To Make Patrani Paneer Recipe from Chef Smita Deo only on Ruchkar Mejwani. Paneer In Banana Leaf is a Recipe in Marathi of पात्रानी पनीर. Make thi...
May 25, 2016 · Learn how to make Patrani Macchi yummy & mouth watering recipe by Chef Varun Inamdar Varun Inamdar brings to your kitchen the best from the whole world & this time its the famous Parsi Food,...
Sep 2, 2021 · Patrani macchi is a classic Parsi fish delicacy that is extremely popular all over India. It is a fish filet coated in green chutney made with coconut, green chillies, coriander, garlic and...
Mar 21, 2017 · Patrani Machchi is a Parsi dish made using fish fillets, coconut and lemon juice. This delicious side dish recipe is best for occasions like kitty parties and anniversaries. Try this quick and easy-to-make recipe.
Jun 27, 2022 · Patrani Macchi is a classic dish from Parsi cuisine. In this recipe, spicy green coconut chutney is smothered in fish. Which is then wrapped in banana leaves, and steamed to perfection. Parsis migrated to India from Persia and are descended from the Persian Zoroastrians.
