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3 days ago · Another thing I haven’t mentioned is how many Indian restaurants exist in this city. SO MANY. On my street alone there’s THREE. I don’t eat at any of these places because a) there’s this awful overdone garam masala smell in the air like something out of a cheap dhaba each time I pass, b) the menus look awful, for eg: lamb curry with pineapples, lychee and coconut milk. and c) when I walk past sometimes I see people eating at these establishments and the food does not look good.
2 days ago · However, numerous scientific studies have now demonstrated that herbs and spices offer multiple health benefits for humans. During and after the COVID-19 pandemic, there has been an emphasis on foods that boost immunity, with spices being considered for that purpose.
3 days ago · Some spices, however, stand out not only for their distinctive qualities but also for their high price tags. These expensive spices often require labor-intensive harvesting methods, limited growing regions, and meticulous processing, making them highly sought after in the culinary world.
4 days ago · Five spices in particular have been found to improve your brain function and energy levels – and no, we’re not talking about everyone’s favourite nineties girl group.
5 days ago · Satish Bhatia, Founder of The Malabar Coast shared some tips that can ensure the longevity and quality of your spices all through the summer season: Moisture Control: Spices do not spoil in summer unless exposed to moisture.
3 days ago · The export of spices and its products reached an all-time high in FY 2023-24 at a record $4.46 billion making India a key player in the global trade.
4 days ago · Abhimanyu Kale: The FSSAI (Food Safety and Standard Authority of India) is not responsible for ensuring the quality of spices exported to other countries. The food regulator of a state is responsible to monitor only the spices sold in the domestic market.
