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4 days ago · A simple recipe for a delicious classic, this blueberry muffin is great for novice and expert bakers alike. A lemony sugar topping, juicy blueberries, and velvety texture from sour cream make these muffins a luscious treat.
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3 days ago · How to make big blueberry muffins. Mash Some of the Blueberries: Add 1 cup of blueberries to a small bowl and use a potato masher or fork to mash the berries. Mix Dry Ingredients: In a large bowl, whisk together the flour, baking powder, baking soda, kosher salt, cinnamon, and ginger.
1 day ago · Fold the blueberries into the batter. Scoop batter onto the tray and gently form into a circle. Air fry at 350F for 12-15 minutes or until edges are golden brown. Serve with toppings of choice and enjoy! Note: If not using an air fryer, you can bake at 350F for about 15 minutes, until slightly golden.
5 days ago · Classic English Muffins Recipe: These bake up so soft & chewy, and the recipe couldn't be simpler. Great breakfast or snack with butter & jam.
4 days ago · There’s nothing quite like the smell of freshly baked muffins wafting through your kitchen. Today, we have Mixed Berry Muffins on the agenda. These little gems combine the sweetness of strawberries and blueberries into a perfect treat for breakfast or even a snack. Ingredients: Prep Time: 30 minutes | Total Time: 55 minutes | Servings: 18-20.
4 days ago · Chocolate chunks are what make this muffin stand out against other muffins that only use only chocolate chips. Chocolate chips have added stabilizers that help them hold their shape even after baking.
3 days ago · For standard-sized muffins, most recipes recommend baking at 350°F (175-180°C) for 20 to 30 minutes. However, one recipe suggests baking at 375°F for about 20 minutes. For mini muffins, the baking time should be reduced to 10 to 15 minutes. To check if your muffins are done, look for a golden-brown colour and insert a toothpick, skewer, or ...
