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Enabling Food Businesses to modify/migrate their State License to Central License or Central License to State License without changing the license number. View order Letter dated 12th January 2021 related to Food Safety Compliance System (FoSCoS)-present status.
Apply for New License/Registration Where is the premise of operation? Tatkal License / Registration
FSSAI is launching Food Safety Compliance System (FoSCoS) wef 01st June 2020 replacing existing Food Licensing and Registration System. For more details, Visit https://foscos.fssai.gov.in or call 1800112100.
- FAQs on Licensing/Registration. - FAQs on Compliance - Find Food Safety Mitra near you. - Guidance Document for filing of license application for Nutraceuticals/Health Supplements.
FoSCoS is an online portal for food businesses in India to apply for FSSAI licenses, registrations, and compliance.
FLRS (Food Licensing and Registration system) is an online system launched by FSSAI to facilitate FBO in India to apply for License/ Registration certificate and can track their applications during the course of processing. 35 States/UTs have been issuing License/ Registration certificate online.
FSSAI launches Food Safety Compliance System; license, registration, inspection & more to be done through it [0.43 MB] [Dated: 03-06-2020] Regulatory compliance post-Corona virus pandemic - FSSAI guidance [0.5 MB] [Dated: 01-06-2020]
Online Sale of Alcohol under FSSAI License by E-Commerce FBO || Draft format for Declaration for Ecommerce FBO under Category 14
FoSCoS - FSSAI. Food Licensing & Registration System (FLRS) is an online application launched by Food Safety and Standards Authority of India to facilitate Food Business Operators (FBO) in India to apply for License/Registration Certificate and track their applications during the course of processing. 3.0 is the latest version recently launched ...
Licensing/registration of food business is mandatory as per Section 31 of the FSS Act, 2006. The procedure for licensing and registration of food businesses and the conditions, sanitary and hygienic requirements for all food businesses have been covered under Food Safety and Standards (Licensing and Registration of Food Businesses) Regulation 2011.
