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- Dictionarymarmalade/ˈmɑːməleɪd/
noun
- 1. a sweet food made from citrus fruit (especially bitter oranges) and sugar boiled to a thick consistency, usually eaten spread on toast: "my weekend breakfast of toast, homemade marmalade, and a huge pot of tea"
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MARMALADE definition: 1. a soft substance with a sweet but slightly bitter taste, made by cooking fruit such as oranges…. Learn more.
Marmalade (from the Portuguese marmelada) [1] is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known version is made from bitter orange. It is also made from lemons, limes, grapefruits, mandarins, sweet oranges, bergamots, and other citrus fruits, or a combination.
: a clear sweetened jelly in which pieces of fruit and fruit rind are suspended. Examples of marmalade in a Sentence. a jar of orange marmalade.
Marmalade definition: a jellylike preserve in which small pieces of fruit and fruit rind, as of oranges or lemons, are suspended.. See examples of MARMALADE used in a sentence.
Definition of marmalade noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
Marmalade is a food made from oranges, lemons, or grapefruit that is similar to jam. It is eaten on bread or toast at breakfast . Collins COBUILD Advanced Learner’s Dictionary .
Define marmalade. marmalade synonyms, marmalade pronunciation, marmalade translation, English dictionary definition of marmalade. n. A clear, jellylike preserve made from the pulp and rind of fruits, especially citrus fruits.
Marmalade is a type of fruit spread made from citrus fruits like oranges. You may imagine everyone in England eating toasted crumpets with orange marmalade and tea for breakfast every morning. Marmalade is essentially a type of jam that includes peels and rinds.
Marmalade definition: A clear, jellylike preserve made from the pulp and rind of fruits, especially citrus fruits.
MARMALADE meaning: a sweet, soft food made with oranges or lemons and often eaten on toast (= cooked bread) . Learn more.
