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  1. 4 days ago · Blenders Pride is a premium Indian whisky brand, launched in 1995 and owned by Pernod Ricard. It is known for blending Indian grain spirit and imported Scotch malts from Chivas Brothers. This ...

  2. 2 days ago · The company dominated the Best Blended Indian Whisky category, sweeping the top honour in a field of intense global competition with Gold for X&O Barrel Whisky. The company again toasted and cheered at the prestigious India Wine & Spirits Awards (IWSA)—India’s largest and most credible blind-tasting competition for both domestic and international wines and spirits.

  3. 4 days ago · Blended whisky accounts for a phenomenal amount of whisky exports from Scotland (75%, according to the Scotch Whisky Association). Other countries such as Japan, the USA, and Ireland have also contributed vastly to the landscape of blended whisky. It is a vital force in the whisky industry.

  4. 5 days ago · This whisky positions itself in the popular/semi-premium category between Blenders Pride and Royal Stag, both of which are very popular Millionaire brands. Which means that Single Reserva has its task cut out for itself right from its launch phase.

  5. 6 days ago · The first of the lot was Castle Hill Rare Reserve Whiskey, which came to life in 2013. Designed in Scotland by Pax Studios and blended by master blender John McDougall, it became the pride of northeast India yet there was much to achieve. “After a series of meetings with McDougall in Scotland, he landed in Assam.

  6. 4 days ago · Redemption Rye. (Credit: Deutsch Family Spirits) There is an unmistakable connection between grain and whiskey – it’s what whiskey is made from. The utility in baking bread is a foundational skill for distilling whiskey because it’s a great way to understand the complexities of the grain, from its taste to its reactivity.

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  8. 4 days ago · Cook’s first completed expression as master blender was Independence Rock, Wyoming Whiskey’s annual Wyoming-exclusive bourbon, released in July 2024. This expression marks the beginning of a new chapter for Wyoming Whiskey, one that will continue to highlight the state’s unique terroir under Cook’s expert guidance.