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2 days ago · Grind the roasted spices into a fine powder. In a blender or food processor, combine the ground spice mixture, ginger, garlic, coffee, turmeric, cayenne pepper (if using), and salt. Blend until ...
2 days ago · 575 likes, 9 comments - masalacoffeeband on September 27, 2024: "When people were busy trying to book tickets for @coldplay concert in India,we were busy jamming #yellowcoldplay at the Guitar Center Here’s a small Fusion #masalacoffee #masalacoffeeband #yellow #coldplay #soldplay #coldplayinindia #jamming #indiemusic".
3 days ago · Whisk together two tablespoons of instant coffee, two tablespoons of sugar, and two tablespoons of hot water until frothy. Spoon the fluffy mix over a glass of cold or hot milk, and stir to combine for a creamy, velvety coffee experience that feels like a special treat. Morning Coffee Smoothie. Blend a teaspoon of instant coffee with a banana ...
3 days ago · Prepare the Chai Concentrate. Bring the chai concentrate to a boil. Add the water and non-dairy milk to a small saucepan and heat over medium-high heat. Once boiling, add the remaining ingredients and lower to a simmer. Simmer for 5 minutes, stirring occasionally. Strain and let cool.
4 days ago · Instructions for making 2 servings of Smoky Masala Chai: Boil the Spices: In a small pot, bring 2 cups of water to a boil. Add the black peppercorns, cloves, cardamom pods, and cinnamon stick (plus star anise, if using). Let the spices simmer for about 5 minutes to release their flavors. Add the Smoky Tea: After the spices have simmered, add ...
4 days ago · Masala Dosa and Filter Coffee. With its crisp exterior and spicy potato filling, masala dosa is among the most iconic South Indian snacks. But what drink pairs well with this flavorful dish? A cup of South Indian filter coffee is the answer. The strong, aromatic coffee helps balance the richness of the dosa, making it a perfect companion.
2 days ago · We paired this with a tart Cranberry cold brew from the coffee menu, consisting of coffees made of single origin Indian raised coffee. Peri peri bowl The Masala egg French toast, also from the breakfast menu, was a highly interesting take on the dish, elevating the humble egg-toast to a gourmet standard.
