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Nobuyuki "Nobu" Matsuhisa (松久 信幸 Matsuhisa Nobuyuki; born March 10, 1949) was a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients. His signature dish is raw black cod in miso. He has restaurants bearing his name in several countries. He has also played small parts in three major films.
Nobu Matsuhisa is a globally-renowned chef, most well-known for his unique take on traditional Japanese cuisine with Peruvian ingredients, a style often referred to as "Nobu Style." His vision can be understood through several keys: Perspectives. Innovation through Peruvian influence: Chef Nobu San's primary vision is a culinary one, to innovate and present unique dishes that infuse Japanese and Peruvian flavors, providing an exciting new palate of tastes for his guests. One of his signature ...
Apr 28, 2022 · Chef Nobuyuki "Nobu" Matsuhisa created a culinary empire with the launch of Nobu. Nearly 35 years after opening his first restaurant, there are 47 locations spread across five continents.
Jun 5, 2016 · Nobuyuki Matsuhisa is a chef and co-founder of the restaurant chains Nobu and Matsuhisa.. Q. What is your family background? A. I was born in 1949 in Saitama, a city near Tokyo where my parents ...
Renowned Chefs Nobu Matsuhisa and Dani Garcia host a unique Four Hands culinary experience at our new Puente Romano Private Resort. Guests were taken on an extraordinary culinary journey, exploring the gastronomic world of rice. @therealnobu @danigarcia7 Los renombrados chefs Nobu Matsuhisa y Dani García organizan una experiencia culinaria única de Four Hands en nuestro nuevo Puente Romano Private Resort. Los invitados emprendieron un extraordinario viaje culinario, explorando el mundo ...
Jul 11, 2024 · Drew Nieporent, Robert De Niro and Nobu Matsuhisa. Courtesy of Nobu Restaurants. I was a little worried because my last partnership ended badly in Peru. Still, I could not give up my dream. I had one more chance, so I went to Anchorage, Alaska to open a restaurant. It was hard work, and after the grand opening, we were busy every night and worked for almost 50 days with no days off. We opened in October and by the end of November, I finally took a day off for Thanksgiving.
Feb 21, 2018 · As chef Nobu Matsuhisa makes his way into one of the pristine suites of his Nobu Hotel Miami Beach to prep for his Haute Living cover shoot, he kindly greets every person with a warm and genuine ...
Aug 9, 2022 · Legendary chef Nobu Matsuhisa reflects on a career that’s seen him pursue his passion across the globe, attaining fame and winning accolades the world over. ...
Oct 15, 2022 · Born in Japan, and with stints cooking in places like Peru and Argentina, Nobu Matsuhisa built a culinary empire, but the root of his cuisine started by mastering the art of sushi while working at ...
Aug 1, 2023 · There's no denying chef Nobu Matsuhisa holds the key to the Hollywood of hospitality, with his empire of 50 Nobu restaurants and a string of laidback luxury hotels across the world complete with uniquely catered takes on local culture and tastes. Widely known by his first name, Nobu kickstarted his career when he moved from Japan to Peru in 1973.
