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2 days ago · A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing and are frequently placed on sesame seed buns.
5 days ago · V okrepčevalnici s hitro prehrano ŽAR BURGER d.o.o. vam ponujamo pestro izbiro hitro pripravljene hrane. Postrežemo vam z okusnimi hamburgerji, osvežilnimi pijačami; prav tako vam nudimo za sladico še baklavo. S pripravo srbskih specialitet se ukvarjamo 15 let, v Slovenski Bistrici pa smo prisotni štiri leta.
4 days ago · Manuela. 907 E. 3rd St., 90013 Los Angeles. $$$ · American. Located inside the multi-use Hauser and Wirth Arts Complex, this Southern leaning menu is chop full of mouth watering options like Liberty Farms duck breast (wild mountain huckleberry jus, Asian pear, spruce tip salt) and cream biscuits. But we’re not here for that.
5 days ago · Burger King Corporation, restaurant company specializing in flame-broiled fast-food hamburgers. It is the second largest hamburger chain in the United States, after McDonald’s, and one of the most successful brands in fast-food history. In the early 21st century, Burger King claimed to have about 14,000 stores in nearly 100 countries.
4 days ago · Preheat your oven to 400°F. In a medium mixing bowl, combine the ground beef, kosher salt, black pepper, onion powder, garlic powder, smoked paprika, and chili powder. Gently press the beef mixture into an ungreased glass or ceramic square 8-inch pan. Bake until cooked through, 12-15 minutes. A meat thermometer should read 160°F.
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3 days ago · Until the 1980s, Max was the largest hamburger restaurant chain in northern Sweden, with only a single restaurant outside of Norrland (on Drottninggatan, Stockholm ). This changed during the 1990s, when they expanded to become a nationwide fast-food chain. By 2011, there were around 85 restaurants in Sweden, compared to just 40 five years ...
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