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4 days ago · But according to 2019 research published in Process Safety and Environmental Protection, banana peels are 71% to 83% fiber. This is great news since most of us don't eat enough fiber.
1 day ago · A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. In some countries, cooking bananas are called plantains, distinguishing them from dessert bananas.
5 days ago · Learn how to make deliciously moist banana bread. This recipe is packed with bananas and chopped walnuts, and it comes out perfect every time! Golden brown on the outside, sweet and fluffy on the inside.
5 days ago · This classic Easy Banana Bread Recipe is so simple to make, tender, moist and perfectly sweet. This will become your fave banana bread ever!
3 days ago · Dark spots on the bottom or sides of peppers are caused by blossom end rot. This condition develops due to a calcium imbalance in the plant. Despite the name, it is not actually rot, but rather a result of the plant’s inability to produce healthy skin on the fruits.
3 days ago · This is completely normal and is nothing to worry about! Blackening can also happen to banana peppers and many other types as they ripen. Jalapeño pepper turning black before ripening to red (natural). Essentially, the black color indicates that the ripening process has started.
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3 days ago · In summary, black spots on bananas are a natural occurrence that can be a sign of overripeness and increased sweetness. While they may not be visually appealing to some, bananas with black spots are generally safe and delicious to eat.
